Looking in from the outside, you get an impression that the bar keeps getting raised higher at Baby Mammoth. Every month or so they announce a new beer degustation featuring a top local brewer, and usually one with a reputation for particularly special or interesting beers. And this month is no different.
The guests will be head brewer Brendan O'Sullivan from Melbourne's 3 Ravens and beer-inspired chef Gerrard Mitchell from Beersine. Together, alongside the Mammoth's own top notch team, the collective will be serving up a six (or possibly eight, depending on how good you've been) course degustation.
To give you a general taste of the calibre on offer, the beers you can expect will include three from the Wild Ravens range, the highly regarded Juicy IPA, The Druid and some more exclusives.
It's all happening on Thursday October 19 and tickets can be picked up online here.
