The 2015 instalment of Sydney Craft Beer Week will be taking place between October 17-25 but the preparation starts on Tuesday 4 August at the Royal Albert Hotel for the official program launch.
With tickets to the events going on sale the following morning, the launch is the best place to head if you want to grab a copy of the program to study for a few hours, plan your week and lock in key events before they sell out.
To keep you suitably refreshed on the evening, a collaboration between the SCBW team and Marrickville's Batch Brewing will be launched. The Double IPA comes under the brewer's Test Batch range and it's something of a proper test, with collaborators wanting your feedback on how it tastes before they brew a bigger batch of it for the October festivities.
