Stone & Wood The Gatherer 2018

Stone & Wood

Released January 19th, 2018

The latest in this series showcasing the native produce of Stone & Wood’s home region of Northern New South Wales is the most colourful to date – in every sense. To an American wheat beer base, the brewers this year added Northern Rivers finger limes and river mint along with sour cherries and the brewery's beloved Galaxy hops.

We reckon it’s the finger limes that dominate the aroma first up, adding a lively citrus character to that of the hops, supported by a sherbety sweetness and something strawberry like, while the sour cherries do the bulk of their work elsewhere. They add a tart rosé like fruitiness to the flavour, which is fitting as they also lend the beer the colour of a rosé wine. There’s a herbaceous side to the dry finish in a beer we can picture being enjoyed on many a deck this summer.

Spiced American Wheat Beer

Find stockists or buy it direct from the brewery here

Stone & Wood

100 Centennial Circuit
Byron Bay
NSW 2481

(02) 6685 5173
Open Hours

Cellar Door
Mon to Fri: 10am to 5pm
Sat & Sun: midday to 6pm

Tasting room
Mon to Fri: 10am to 5pm
Sat & Sun – midday to 6pm


Mon to Fri – 11am and 3pm (except Tues)
Sat and Sun – 2pm and 4pm

$10 per person. Includes tour, five beer tastings and a schooner of your favourite. Bookings essential. Contact the brewery to confirm.

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