Newstead Brewing Death Proof Dinkel Bock

Style
Spelt Bock
ABV
5.9%

When a biologist uses an ancient grain to brew a beer called Death Proof, it sounds like a Bond villain working on an immortality serum. But then he gives it a daft style name like Dinkel Bock so we won't take it seriously.

Death Proof is the first beer brewed at Newstead by Evan Goulden, a former marine microbiologist and one of the newest brewers at Newstead. He's used spelt, an ancient grain used to brew beer millennia ago, and put it in a Bock, a German strong lager that's been around since Medieval times. The result is a spicy malt creature with dark fruits and a subtle nuttiness: a dark beer from the depths of the ages, dripping with history and finishing dry.

Possibly the concoction of a megalomaniacal mad scientist... but, teehee, Dinkel Bock.

Mick Wust

Published July 1, 2018

Name
Newstead Brewing Co
Address

67 Castlemaine Street
Milton
QLD 4064

Phone
(07) 3367 0490
Open Hours

Tuesday: 4pm to 9:30pm
Wed & Thurs: 8am to 10pm
Friday: 8am to midnight
Saturday: 10:30am to midnight
Sunday: 10.30am to 10pm

Froth Town 2024 B 2
Gypsy Hub

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