When you open a brewery in a rural area in northern New South Wales, you know your lager is going to get a lot of attention from the locals. So you better make sure it’s a good one.
Sanctus’ Pacific Coast Lager is a tidy drop, and the most accessible in their core range; the Sanctus crew describe it as “the beer you’d introduce to your Uncle Gazza”. It pours beautifully bright, capturing the feel of sunshine and clear skies over the coastline. A light fruit aroma and a gentle sweetness give the refreshment you’re after whether you’ve just finished working on the farm, or you’re spending the day relaxing on the boat.
The only downside is you may find yourself hanging out with Uncle Gazza a bit more often.