Aether Brewing & Flour & Chocolate Nitro Bee Sting & Velour Fog

Style
Cream Ale & Chocolate Stout
ABV
5.5% & 5.0%

If you’re going to make pastry beers, why not team up with a patisserie? That’s what Aether’s done with their neighbours at Flour & Chocolate Northgate for the second time and the results speak for themselves.*

After a successful debut in 2020 and a flurry of customer requests, Nitro Bee Sting returns for 2021. Based on the sweet bun that share its name, Bee Sting is a flood of sweet and creamy goodness without the heaviness of many of the other pastry beers out there. The aroma is vanilla in its many forms - vanilla custard is obviously the aim but vanilla ice cream or vanilla malt milkshake would also be apt descriptors - and it joins seamlessly with nitro in the mouth to bring a decadent taste. While honey and almond are included as ingredients, don’t go hunting for them as separate flavours - their job is to make the overall flavour more complex rather than dominate, which they do alongside some dried apricot hop character.

And if you’re like me and always spill some on your hand when you pour a nitro beer, you’ll even end up having to lick your fingers clean, just like with a bee sting pastry.

If you think the name Velour Fog Red Velvet Nitro Milk Chocolate Stout is a mouthful, just wait until you take a sip. This second collaboration with Flour & Chocolate is based on a red velvet cake, and it brings layers of chocolate, raspberries and vanilla to bear on a thick dark beer base.

The fat and foamy head looks like the inside of a Milky Way bar and threatens to give you a froth moustache as soon as you raise the glass to your mouth. But this is an acceptable price to pay for the faceful of dark chocolate ganache it brings. In this rich environment, the raspberries almost come through with the oomph of dark cherries; this beer could just as easily have been named after a black forest cake. But when you’re enjoying this sweet chocolate with a hint of berry tartness, along with more and more vanilla buttercream as the beer climbs towards room temperature, you’re not really worrying about what cake you’re eating. You’re just looking for a cake fork.

Mick Wust

*Though that’s never stopped me from spouting off lots of words. Writers gonna write.

Published April 23, 2021

Name
Aether Brewing
Address

340 Melton Road
Northgate
QLD 4013

Phone
1800 325 013
Open Hours

Friday: 3pm to 7pm
Sat & Sun: midday to 7pm

AIBA 2024 dinner B2 BONUS

More from Aether Brewing

Aether Brewing Summer Of Sour: Barrel-Aged Raspberry
Barrel-Aged Raspberry Berliner Weisse
5.8%
Aether Brewing Summer of Sour: 2023 Pet Nat & Imperial Blackberry Breakfast Smoothie
Barrel-Aged Beer-Wine Hybrid & Imperial Fruit Smoothie Sour
7.0% & 8.0% ABV
Aether Brewing Oaked Imperial Ginger Beer
Oak-Aged Imperial Ginger Beer
7.8%
Aether Brewing Black XPA
Black XPA
5.2%
Aether Brewing Biscoff Porter
Biscoff Porter
8.0%
Aether Brewing Barrel Aged Old Ale
Barrel-Aged Old Ale
6.2%
Aether Brewing Barrel Aged Cherry Sour & Peanut Butter Stout
Barrel-Aged Cherry Sour & Peanut Butter Stout
5.8% & 7.0%
Aether Brewing Sparkling Sour
Berliner Weisse
4.0%
Aether Brewing American Pale Ale
American Pale Ale
5.0%
Aether Brewing Twisted Vine Passionfruit & Blood Orange NEIPA
Fruited NEIPA
5.5%
Aether Brewing Summer of Sour: Yuzu Sake, Royal Fruit Cup & Strawberry Creamsicle
Fruited Sours
4.5% & 5.5% & 8.0%
Aether Brewing Blueberry NEIPA
Blueberry NEIPA
6.2%
Aether Brewing Anti Matter Cascadian Dark Lager
Cascadian Dark Lager
5.0%
Aether Brewing Junkyard Giant Barrel-Aged Red Rye IIPA
Barrel-Aged Red Rye IIPA
9.3%
Aether Brewing Mulled Wine Imperial Stout
Mulled Imperial Stout
10.0%
Aether Brewing Creme Brûlée
Dessert Beer
8.0%
Aether Brewing Southern Haze
Hazy Pale Ale
4.0%
Aether Oak & Organisms: Intertwined & Severance
Barrel-Aged Beer-Wine Hybrid & Truffled Witbier
6.8% & 6.5%
Aether Brewing Oak & Organisms: Respite
Barrel-Aged Breakfast Stout
8.2%
Aether Brewing Event Horizon
Spiced Rum Porter
6.7%