Beer Parched Snafu Dos XPA

TFW your popular XPA was actually a failed attempt to make a hazy IPA; specifically, the second messed-up attempt to make a hazy IPA, hence Snafu Dos.

Snafu Dos is hoppier than many XPAs (see above – it was originally an IPA recipe!), with resin and tropical notes playing together on foundation of soft malt sweetness. The finish is clean, the booze is gentle, and the result is delicious.

But it started as a happy accident.

Mick Wüst