Fancy feasting on bird while enjoying the beers of Two Birds at the same time?
Melbourne barbecue joint Fancy Hank's has paired up with with Two Birds Brewing to put together a menu that matches bird to beer.
The night will be hosted by Two Birds' own Jayne Lewis who will be there to walk diners and drinkers through the beers.
Tickets cost $65pp plus booking fee.
Book Tickets Here
The menu:
Southern fried quail, smoked corn, hot paprika oil
Smoked chicken liver pate, bread & butter summer squash pickles
Beer match: Spring Saison
——————
Sweet & sour beer-can chicken, green goddess yoghurt
Pickled radicchio
BBQ’d broccoli, peanut romesco preserved lemon
Schmaltz, potato salad
Beer match: Taco & Et Tu, Brut? IPA
——————-
Fried egg custard, smoked bourbon syrup, cream
Beer match: Sunset Ale