The Monk's Table is a regular event that sees the Fremantle brewpub team pairing beer, wine and food together for an evening of education and entertainment.
In celebration of WA Cheese Week, on May 30, The Monk will be showcasing their beers, wines from Howard Park Wines and handmade cheeses from local producers Dellendale Creamery.
Tickets cost $85pp, which includes four courses, all paired with wine and beer.
