When it comes to craft beer in Melbourne, people like to keep the city nicely divided: the inner north leads the way while the south side trails behind. A few years ago, however, the adage was that almost all the good beer sat north of the river and south of the Yarra, well, that was a wasteland. So, clearly, progress has been made. Yet it doesn’t quite get to the heart of the quality of the bars, pubs and venues found throughout Port Melbourne and South Melbourne today.
Both locales have always been home to myriad pubs and, as more of them switch their taps to craft beer, the south is boosting its crafty credentials. The streets are also wider and the air blowing off the Bay tends to be fresher, which makes trekking through some of the best beer spots in the area the perfect way to enjoy this Crafty Crawl.
This guide starts at South Melbourne's Clarendon Street and works its way through Port Melbourne, with each venue an easy stroll from the next.
One of the newer craft beer venues in South Melbourne can be found in the former home of Melbourne’s second oldest pharmacy. Located on Clarendon Street, Fishers Craft Beer Bar opened in 2018 inside a four-storey building that had been shuttered for some five decades before Alan Fisher and Sarah Richardson decided to take over the place and turn it into a cure all for anyone looking for quality beer.
The restored stained-glass windows lead you to 16 rotating taps that are spread across multiple bars and two rooftop beer gardens. Throughout these spaces are countless comfy spots in which to settle and, if it’s a couch over a crawl you’ve got in mind, you’ll find a well stocked bottleshop downstairs with plenty of take home options.
They run regular beer events throughout the year, too, including bar shouts featuring different local brewers most Thursday evenings.
The four storeys of Fishers are located at 343 Clarendon Street, South Melbourne.
The Market Hotel South Melbourne
Walk along Clarendon Street and you won't miss The Market Hotel; with its colour-contrasting two storeys and polka dot-covered exterior, it looks like a step inside could transport you off to a distant land.
Inside, it’s no less distinctive, with the lush, light and plant-filled space providing a split second of uncertainty as to whether you’ve walked inside or remain outside. Private booths, festoon lighting and multiple divides and levels come together to create a venue that encourages exploration and relaxing over a beer. If you follow the jungle you’ll find a rooftop beer garden that recreates the feel of a beachside campground and regularly doubles as a cinema.
Some of the taps are devoted to CUB but tend to pour the brewery's craftier brands like 4 Pines or Pirate Life, while those that are free regularly rotate through local and international craft beer. Like those taps, the kitchen effectively rotates too, with new food trucks taking over the space each month.
The Market Hotel is at 160 Clarendon Street, South Melbourne.
Hats & Tatts
Hats & Tatts is a raucous and rowdy dive bar that’s hidden inside an unassuming old corner boozer. The Carlton Draught affixed above the spot's former name, The Southern Cross Hotel, could make it any South Melbourne remnant from the 80s, but step inside and you’ll find a rambling bar dedicated to Jack Daniels, slinging beer and good times.
The fun approach and laid-back service service doesn’t mean there's a shortcut when it comes to quality, however and, as a result, Hats & Tatts has become particularly well-loved by many of the city’s hospo workers. In part, that’s driven by the bar’s spirits list – one that sits well above 300, unsurprising given West Winds Gin co-founder Jason Chan is the owner.
Four taps pour a rotating lineup of beers and the tinnie fridge is kept well stocked, with favourites making their way onto the Can-delier too (see above).
Get yourself to Hatts & Tatts by heading to 78 Cecil Street, South Melbourne.
For many years, The Palace Hotel was the sole crafty beacon in this part of the city, after the building – which had previously housed a fine dining restaurant – was taken over by the current owners in 2013. Today, it might be in good company but no beer journey south of the river is complete without a pint at The Palace.
Preferably you’ll be able to stay for more than the one as The Palace is a pub lover’s pub, one where you can go to watch the footy, catch up with friends, shoot some pool, or spend the afternoon watching as dogs fill the beer garden.
If you make it down in winter, The Palace feels like the best of London’s pubs transported, with a permanent handpump alongside eleven other taps and a menu filled with classic pub tucker about the easiest way you can chase cold weather away. It's been the South Australia venue for The Crafty Pint's Pint of Origin at Good Beer Week for years, so there's a chance you'll come across a beer from across state lines rarely found elsewhere in Melbourne too.
Settle in at The Palace by heading towards 505 City Road, South Melbourne.
Westside Ale Works first opened their doors in 2016 and it's fair to say things have changed a little since then. For one, the brewery moved from its original home on Alfred Street to a new space – also on Alfred Street but a few steps down the road – while the Ale Works that opened midway through 2019 has a significantly expanded beer offering: 30 taps, with 20 of those brewed on site and the rest dedicated to beer from breweries that are both very near and very far away.
Anyone familiar with the original Westside will find a lot of what they loved about the original: the relaxed atmosphere, friendly staff, free popcorn, sports on the (even bigger) screen, and many, many hop forward beers inspired by the West Coast of the US that lends the brewery its name. But you’ll also come across all manner of others beers, from barrel-aged sours to straight-down-the line lagers, plus a bottleshop – the "Research and Development" fridge – filled with both their cans and a diverse array of their favourites from other brewers too.
One of the biggest advantages of Westside’s move was it allowed the team to install their own kitchen too, so you’ll be able to pair an American-inspired pizzas alongside those American-inspired beers.
South Melbourne's local beer can be found at 36 Alfred Street, South Melbourne.
At some point (nobody knows exactly where), you'll have said goodbye to South Melbourne and stepped into Port Melbourne. So, welcome to the suburb and welcome to the Prince Alfred. The current owners took over in 2016 and quickly set about revitalising a classic old corner pub that was in desperate need of some love and care. That care included fresh paint and carpet, a new focus on the food menu and some serious work on the 12 beer taps, which today pour a far greater variety of beer than they ever did in the past.
But it’s not like the bones of the Prince Alfred weren’t solid and it’s still very much a stop for pub lovers, where you can easily find someone in for a knock-off drink next to someone checking a beer into Untappd as a family leave after catching up over a long lunch. The front bar is one where screens, pinball and the space itself create a lively atmosphere and up an almost-hidden stairway you’ll find a collection of cosy rooms and a rooftop beer garden that can easily take away your hours.
The fundamentals of a damn good pub can be enjoyed at 355 Bay Street, Port Melbourne.
Colonial got their start in Western Australia’s Margaret River region in 2004 and opened their eastern outpost in 2016. But the building’s history as brewery in Port Melbourne stretches back a little further. Previously, the Bertie Street site was home to Matilda Bay; the last physical home for the pioneering brewery until CUB announced the brand would be opening a site in Healesville with Phil Sexton at the helm in late 2019.
Today, Colonial's home has become part of the fabric of Port Melbourne, with the expansive venue filling with crowds keen to watch the footy on the big screen, catch a gig or take part in a plant sale. You’ll find all the core Colonial beers pouring along with a selection of limited release beers and a very beer-friendly pizza and burger menu.
And if by the time you make it to Colonial you’re feeling a little over beer, fear not, you’ll find the home of STARWARD whisky across the road (where they have some cool beers on offer too...).
Colonial sits at 89 Bertie Street, Port Melbourne; STAWARD is just over the road at number 50.
Other than the spots above, two of the southside's bottleshops stand out for their beer ranges and long history association with quality drinks.
- Cloudwine Cellars, 317 Clarendon Street, South Melbourne – The outlet that spawned Melbourne’s first craft beer dedicated bottleshop, Slowbeer, Cloudwine keeps its beer shelves lined with new and interesting beers.
- Decanters By The Bay, 174 Nott Street, Port Melbourne – An expansive store with bulging shelves and fridges full of local and imported wine, Australian spirits and craft beer (pictured above).
NB "Crafty Crawl" is our catch-all title for suburb, area or PT line guides to good beer around Australia and we're not suggesting you take any of them on in one go unless, of course, they're approached sensibly.