Articles by Will Ziebell

Howzat! 4 Pines Hits The SCG

Howzat! 4 Pines Hits The SCG

New partnerships that would have been unthinkable a few years ago continued to be forged. 4 Pines has followed its deal with Manly Ferries by creating its own bar at the SCG, while Newstead will have its beers served on Queensland's long distance trains.

April 20, 2018 by Will Ziebell


BrewCon 2018 Program Announced

April 17, 2018 by Will Ziebell

There's a new name, new location, new categories and new entries for this year's craft brewers conference and craft beer awards. Now called BrewCon and The Indies, they take place in Sydney in June and the program and tickets are out now.


Crafty Cabal Update - April 2018

April 13, 2018 by Will Ziebell

Another month gone, another update from The Crafty Cabal, our beer lovers bonus scheme. We've got a new competition featuring Blizzard Brewing's beers plus new offers in Brisbane, Sydney and Melbourne.


The Collaborators: Clint Weaver

April 12, 2018 by Will Ziebell

The Collaborators is the series in which we shine a spotlight on people and businesses working in tandem with the craft beer world. Here, we meet a designer whose work adorns beer magazines, cans, decals and even a pub.


Hops From On High

April 11, 2018 by Will Ziebell

Increasing numbers of brewers and beer lovers with a bit of land are trying their hand at growing hops, among them the duo behind Southern Highland Brewing Co. After a successful second harvest, they've just put out the first harvest ale brewed with locally grown hops.


Who Brews At Deepwater?

April 9, 2018 by Will Ziebell

He's got a strong track record when it comes to bringing good beer to places where there was little to be found. And now former Archive and The Park Werribee man, Isaac Zietek, has joined his father-in-law to bring beer to the people of NSW's Northern Tablelands.


From Rhineland To Richmond

March 28, 2018 by Will Ziebell

He was winning awards for his beers before he was legally allowed to buy one before setting off to learn to brew in Germany – and trying to shake things up with his own brewing company. Now back in Australia, at the helm of Melbourne's Burnley Brewing, we catch up with Michael Stanzel.


Aussie Exports: Cristal Peck – Parasite Produktions

March 27, 2018 by Will Ziebell

If you picked up some cans of Wolf Of The Willow's third Acidulus release, you've experienced a little bit of Berlin's Parasite Produktions. Formed by an American-Australian couple and focused on experimenting with booze, here's the Aussie half, Cristal Peck, to tell us more.


Who Brews Froth Beers?

March 22, 2018 by Will Ziebell

Exmouth is a place better known for its tourist appeal than local beer, but two breweries in the coastal town are changing that. Last yearb we caught up with Whalebone Brewing and now it's time to turn our focus to the Ningaloo Coast's other brewery: Froth Craft Beer.


Going Green: Sustainable Brewing

March 20, 2018 by Will Ziebell

Brewing is, by its nature, an industry that's high on consumption – and we don't just mean in terms of beer drinking. Here, we kick off a new series, Going Green, that looks at sustainable practices within the Australian beer industry.

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