Fans of Fixation's IPAs have an additional reason to get excited. The award-winning brewing company is less than six months away from opening a brewpub in Collingwood. Will Ziebell finds out more from Mr Fixation, Tom Delmont.
Help save the world's largest freshwater invertebrate by drinking beer! Moo Brew has partnered with The Wilderness Society to raise money to help protect the endangered Tasmanian giant freshwater lobster.
Just before Christmas last year, a barman at Mother Kelly's in Bethnal Green was eager to point us in the direction of beers from Swedish outfit Beerbliotek, explaining they were producing some of the most interesting and high quality beers passing through his taps and fridges. Months later, while…
While there’s no shortage of breweries in Australia that contain a reference to hops in their name, we’d wager there’s few – if any – whose name is also a reference to jazz legends or plastic saxophones. Meet Sydney gypsies Hoppin' Mad.
As the craft beer industry continues to expand at a rate of knots, it's experiencing growing pains. Among them is a shortage of experienced brewers, an issue that can prove costly, time-consuming and, potentially, dangerous.
In the grand scheme of things, Tasmania isn't that far from the mainland. Yet the Bass Strait has proven a challenging hurdle for most of the state's small brewers. Change could be at hand, however, as Will Ziebell discovers.
A nanobrewery and tiny hop farm join forces this weekend to launch their collaborative Wet Hop IPA as part of a mission to show Heathcote can be known for more than Shiraz. We spoke to Skull Gully Hops and Cornella Real ahead of the launch.
In another positive step for small, independent brewers in Australia, Cheeky Monkey has secured a spot on all Singapore Airlines flights to and from Perth. Since then, Green Beacon and BentSpoke have been confirmed as partners too.
Almost two years after a fire destroyed much of the building, one of Melbourne's iconic pubs is back to full strength. Will Ziebell caught up with Fitzroy Pinnacle owner Leigh Wilkes as his staff prepare to serve the first meals since November 2015.
At the start of a big week for the club, Essendon has just lined up an end of season treat for its fans. Players were on hand at Colonial's brewery today to help package Bombers Beer, now available in cans decorated in the club's iconic colours.