#keepinglocalalive

Postcards from the Edge No.36: Centralian Care

Postcards from the Edge No.36: Centralian Care

With venues open again and restrictions eased more than elsewhere in Australia, Alice Springs Brewing Co have been doing their bit to get local hospo businesses going again with their Centralian Care Package.

June 4, 2020 by Will Ziebell


Postcards from the Edge No.35: Keeping Local Alive Alive

June 2, 2020 by Will Ziebell

The Keeping Local Alive campaign has been embraced by the beer community as businesses navigate unprecedented times. Some brewers have even put it on their cans, including Boatrocker with their new fundraising Local Lager.


The Future Is...?

June 1, 2020 by James Smith

Many venues in Victoria opened for the first time in 70 days today as restrictions elsewhere were eased further. Yet any celebrations will be tempered by the fact the road to recovery remains long and many won't make it to the end.


Postcards from the Edge No.34: A Lucky Break

May 28, 2020 by Will Ziebell

There's never a good time to break your leg, but during a global pandemic while running a regional business is most definitely not good. Yet, with a little help from their friends at Lallemand, Pioneer Brewing turned it into an opportunity.


Postcards from the Edge No.33: Gambling On A Better Future

May 26, 2020 by Will Ziebell

With venues closed, The PBC not only took the chance to undertake much-needed renos, but the Sydney bowlo's president also took the opportunity to highlight the success they've had since ripping out their pokies.


Beer Swag Day: The Finalists!

May 25, 2020 by James Smith

We've sifted through hundreds of posts from Saturday to anoint winners around the country. Now it's up to you to decide who'll win the swag full of swag and the year of beer from Fury & Son. Vote away!


Postcards from the Edge No.32: Keeping Hospo Alive

May 22, 2020 by Will Ziebell

An initiative providing meals and support for hospo workers impacted by COVID-19 has already provided more than 6,000 meals since launching in March. Will Ziebell spoke to one of the founders of CoViD-19 EAD.


Postcard from NZ: Good George

May 21, 2020 by Nick Oscilowski

Pubs and bars in New Zealand open for the first time since March today. Nick Oscilowski spoke to Brian Watson of Good George about surviving the lockdown and hopes for the future of beer and hospo across the Tasman.


Three Sleeps Til Beer Swag Day

May 20, 2020 by Crafty Pint

The inaugural Beer Swag Day is almost upon us. The #keepinglocalalive campaign team is calling on Aussies to show their love for their local breweries, bars, pubs and bottleshops on May 23.


Postcards from the Edge No.31: Once In A Brew Moon

May 19, 2020 by Guy Southern

After a detour into making sanitiser from cheap wine, Perth's Whipper Snapper Distillery got stuck into one more project before returning to whisky: turning kegs from 21 WA breweries into a one-off batch of Moonshine.

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