We've added a dozen more new listings to our brewery, venue and bottleshop directories since our last roundup. So, as has become our habit, here they are collected in one place in case you missed them first time around.
A sour beer has been named Australia's best craft beer of 2015, while there was more champion glory for Two Birds and Modus Operandi, as well as Freo's Monk at last night's Craft Beer Awards in Sydney.
They are one of the longest-running contract brewing companies in Australia and put a unique spin on their beers. As they celebrated turning five, Nick Oscilowski chatted with two-thirds of the Endeavour team about their unusual path to success.
Smiling Samoyed, Prancing Pony and Vale Brewing were all smiles after taking out the major trophies at the 2015 Royal Adelaide Beer & Cider Awards
Vale Brewing has launched a second label, the tittersomely titled Fox Hat Brewing, as the place for head brewer Jeff Wright to cut loose with his beery theories.
Marrickville's Batch Brewing Company has teamed up with Rosebery spirit producer Archie Rose to create a rye IPA and a rye spirit distilled from the same beer.
With winter closing in, here's an article The Crafty Pint's founder originally wrote for James Halliday's Wine Companion Magazine looking at big, heart beers.
Our latest Brew & A focuses on the new face heading up brewing at one of South Australia's longest-established micros, Barossa Valley Brewing.
For many beer lovers and brewers, there is one Aussie beer bar that stands above the rest: Adelaide's Wheatsheaf Hotel. Its owners star as our latest Craft Beer Heroes.