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Barrow Boys Falls. West City Rises.

One Melbourne based gypsy brewer is winding down operations as another makes a comeback. We find out more from Barrow Boys and the new owner of West City Brewing.

August 23rd, 2018 by Will Ziebell


Crafty Crawls: Bendigo

August 23rd, 2018 by Will Ziebell

Bendigo has come a long way on the beer front in recent years with a growing number of good beer venues, a brewery and festivals including the unique walking affair that is the annual Bendigo on the Hop.


Behind Bars: The Hive Bar

August 17th, 2018 by Will Ziebell

The Hive Bar has been keeping things local and crafty in Sydney's Inner West longer than most. It makes co-owner Adam Parker well placed to comment on the rapidly changing scene there as the number of breweries continues to grow.


Brew & A: Justin Corbitt

June 15th, 2018 by Will Ziebell

Three years ago, his brewing was confined to his home. Now Justin Corbitt finds himself as head brewer at one of the fastest growing breweries in Australia. We caught up with him with Hawkers in the midst of releasing ten barrel aged beers back to back.


Crafty Crawls: Rozelle, Balmain and Barangaroo

May 31st, 2018 by Judd Owen

Sydney's challenging topography can make it a challenge to get around. But in challenges, we see opportunity, which is why Judd Owen embarked on a mission to create a Crafty Crawl tying together some of the less easily accessed venues – with a ferry trip to boot.


Behind Bars: Refuge Small Bar

May 17th, 2018 by Guy Southern

Refuge Small Bar is one of the finest looking beer bars you'll find anywhere in Australia. We caught up with the Subiaco venue's owners to find out where they think the local beer scene is headed as part of our Behind Bars series.


Behind Bars: Monkey Bar Dubbo

April 19th, 2018 by Crafty Pint

He went from a first experience of craft beer at the Grain Store in Newcastle to documenting a year of beer online and now, along with wife Cass, Tim Smith is helping build the beer scene in Dubbo.


A Beer Drinker's Guide To The Commonwealth Games

April 11th, 2018 by Steffan Paton

With the Commonwealth Games in full swing and the Gold Coast home to much in the way of great beer, expat Kiwi Steffan Paton serves up his first article for The Crafty Pint.


Brew & A: Ben Simmons

March 2nd, 2018 by Will Ziebell

When the family that owned the Clifton Hill Hotel decided to move it from being an Irish pub with TAB to inner-city brewpub, we doubt they envisaged it would lead to the development of a sour beer program. We caught up with the brewer that started taking it in that direction.


The Gang Of Sour

January 22nd, 2018 by Will Ziebell

A Brunswick warehouse that initially housed Himmel Hünd's brewery has been turned into an incubator of sorts for small brewing companies playing with barrels. Will Ziebell finds out more.

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