barrel

South Australia's Next Wave Pt II

Last Wednesday, we showcased three of the new brewing companies set to launch in SA in the coming months. Here, Matt King gets the lowdown on four more that hope to have their first beers out soon.

September 14th, 2016 by Matt King


Mead Made Modern

September 8th, 2016 by Marie Claire Jarratt

A tiny number of Australian brewers have played with mead and braggots, but there's now a small yet growing number of people specialising in these ancient beverages. Marie Claire Jarratt spoke to some of them in her debut article for the site.


Now Is The Sour

August 22nd, 2016 by Michael Donaldson

While some might have forecast the renaissance that beer has been enjoying globally, would many have predicted the rise of sours? Award-winning writer Michael Donaldson laps up the tsunami of sours breaking on Kiwi shores.


Storming the Beaches

August 16th, 2016 by Crafty Pint

4 Pines is to further stamp its claim to be a Northern Beaches brewery with the opening of three new venues over the coming months. They include a restaurant, speciality barrel-aged beer venue and a bakery.


Wild Things

June 24th, 2016 by Kerry McBride

With a reputation for walking on the wild side well established, Kiwi trailblazers Garage Project are set to get wilder still. Kerry McBride joined them for a tour of their new Wild Workshop where they'll be working with barrels, foeders and a coolship.


Starward Bound

May 9th, 2016 by Kerry McBride

Australian whisky makers are garnering serious attention across the world – and from local brewers keen to lay their hands on used barrels. We visited Melbourne's Starward, best known to beer lovers for its involvement in Boatrocker's Ramjet.


Ocho's Online Brewery

April 26th, 2016 by Bert Spinks

The flurry of new brewing companies opening in Tasmania continues apace. Yet it's fair to say that Ocho stands out. Not just because it opened with a barrel-aged saison, but because its means of getting beer to punters is rather unusual.


Aussie Exports: From Wollongong to Toronto

April 14th, 2016 by Dillon Rahkola

From home brewing in Wollongong to barrel aged sours in Toronto, David Everitt is living out quite the dream. In the second of our Aussie Export articles, he tells us how it came to pass and offers insights into the Canadian beer scene.


The Story Of: Boatrocker Ramjet

March 16th, 2016 by Crafty Pint

For the second in our series looking at the story behind some of the coolest, most iconic or most sought after beers in Australia we showcase Boatrocker's Ramjet. The imperial stout even has its own day, with the first Ramjet Day on April 9, 2016.


The Story Of: Watermelon Warhead

February 16th, 2016 by Crafty Pint

We're kicking off a new series looking at the story behind some of the coolest, most iconic and downright funky beers to come out of Australia. With 100 kegs ready for a major release, first up is Feral's Watermelon Warhead.

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