We're not big fans of lists here at Crafty Towers, but with so many new beers released every week we felt we'd make an exception to take stock midway through 2016. We asked contributors to nominate their best new brews and here are the top picks.
It's been a while, but our blind tastings are back. And, having punished panelists with some less than thrilling lineups previously, here we tackle flavour of the month IPA. With so many now available, we're splitting the tasting over two panels.
When it comes to delivering the message of "Fresh is best", has anyone gone to greater lengths than the duo from Adelaide's Big Shed Brewing Concern? Matt King reports on their unique Cannonball Run of beer.
The flurry of new brewing companies opening in Tasmania continues apace. Yet it's fair to say that Ocho stands out. Not just because it opened with a barrel-aged saison, but because its means of getting beer to punters is rather unusual.
Australia is set to get its first IPA brewing company. Fixation is a new venture between the Stone & Wood Group and IPA-loving former Mountain Goat rep, Melbourne beer legend Tom Delmont, that will release nothing but India Pale Ales.
Fancy helping us in our mission to elevate Australian craft beer to even greater heights and getting free beer and other awesome benefits at the same time? Then you can! By joining our new reader bonus scheme, The Crafty Cabal.
His working life as a Navy electrician has taken him to China, Vietnam, Malaysia and China again. But, following a holiday on the Murray, Trevor Mitchell has planted his family on land in Central Victoria and turned 25 years of home brewing nous into 40 Acres Brewing.
Since leaving the brewing company he put on the map, former Riverside man Dave Padden has relaunched as Akasha. After months brewing with friends at Rocks, he's about to release the first beers from his new Five Dock home.
Part two of our examination of the issue of ownership in the craft beer world is a blind tasting special. In it, we pit beers from the big brewers, major retailers and multinationals against those from small independent Australian brewing companies.
Takeovers and buy-ins, supermarket craft and vague labelling. Both here and internationally, the issue of ownership and its impact on the beer world is constantly in the news. Over two days, we look at what it means for craft beer and those who drink it in Australia.