"When life gives you lemons, make a beer. And when there's loads of lemons, make an even bigger beer!"
So say Sailors Grave, and it seems they've been as good as their word, spending plenty of time on the juicer in preparation for their latest beer release.
If you'd like a taste of their toil, join them this Saturday at top Frankston beer spot The Hop Shop for the first pour of Hercules & Amalfi Forever, an imperial version of their AIBA gold medal winning Lemon Meringue Cream Sour; if you like lemons, lactose and vanilla, this has your name all over it.
Taps will be locked and loaded from midday.
