Hobart Brewing are based the heritage Red Shed that sits on the waterfront of their southern city.
It's a stunning spot to make beer and if you'd like to join them, they're hiring a brewer.
Job Description: Brewer
Hobart Brewing Co are on the hunt for an experienced brewer to join our team!
Who are we?
Since 2015 Hobart Brewing Co have been on a mission to bring good beer to the people. We're a small, tight-knit team and the quality and consistency of our beer is at the heart of everything we do.
Our brewery and taproom sit in a heritage Red Shed on the iconic Hobart waterfront, a stones throw away from the CBD and Salamanca district. We’re super proud of the journey our beer has taken and we pride ourselves on continuing to brew a core range you can trust as well as an ever changing lineup of limited releases.
Our brewery backs on to Hobart's largest beer garden, shared with several food trucks. At night we turn up the volume and our brewery turns into a lively original music venue.
Find our beer all over Tassie, year round (and a little bit on the big island, when Tassie isn't too thirsty).
Who are you?
We're looking for a passionate and knowledgeable brewer with the experience to hit the ground running. You have the skills and confidence to work independently, but also love to work collaboratively as part of a team.
Your approach to good beer and consistency mirrors our own with a strong commitment to quality control.
You have a good understanding of workplace health and safety and actively seek ways to improve standard operating procedures.
What's the gig?
A small team means you'll be working across all areas of the brewery including:
- Wort production on a 20hL brewhouse.
- Cellar work including CIP, fermentation and yeast management, dry hopping and filtration.
- Packaging including keg filling and operation of our canning line.
- Occasional representation of the brewery at events & festivals etc.
Key requirements:
- Minimum of two years professional brewing experience.
- Flexibility regarding shift work (morning shifts/afternoon shifts Mon – Fri)
- Physically fit: able to work safely and professionally in a manual environment
- Valid Australian Forklift License
- Accurate & diligent record keeping
- The right to work permanently in Australia
- Science background and/or brewing qualification looked upon favorably
Remuneration commensurate with experience.
