Margaret River is home to the original CBCo Brewing and their 25-hectolitre brewhouse.
If you'd like to be responsible for the major indie brewer's production out west, they want to hear from you.
Job Description: Brewery Manager
The departure of our incumbent brewer means there are some great big shoes to fill at our Margaret River site. This solo brewing role in WA’s South West offers an experienced and self-motivated brewer the opportunity to run our original brewery, brewing our tap room only releases and local core range kegs.
It is a full-time role with flexible working hours, allowing you work-life balance so you can enjoy an early surf or arvo beer around running our 25hL steam powered DME brewhouse and peripheral plant.
Responsibilities and required experience for the role are:
- Working with the Venue Managers, Melbourne based Head of Brewing & Production Manager to develop and delivery the Margaret River production plan.
- Coordinating material stocks and ordering.
- Brewhouse operation and development.
- Managing yeast, fermentations, dry hopping & maturation.
- Beer filtration - Coarse and diatomaceous earth depending on beer style.
- Plant & equipment CIP.
- Keg cleaning & filling.
- Utility and waste management.
- Record keeping & communication across all areas.
- Educating WA hospitality and sales staff on new releases.
- Representing the brewery at beer festivals & events.
This role will report to the Melbourne based Head of Brewing and performance will be monitored against the responsibilities listed above.
It is a mid-level role with negotiable remuneration commensurate to skills & experience.
If this role interests you, please apply to ash@cbco.beer.
