becausewecan

BecauseWeCAN Vol.5: Crazy For Hazy

BecauseWeCAN Vol.5: Crazy For Hazy

A hazy with no hops, another with next to no booze, and one with heaps of hops and heaps of booze... Welcome to the fifth instalment of BecauseWeCAN, our look at some of the more out there beers in Australia today.

October 18, 2021 by Benedict "Benny" Kennedy-Cox


BecauseWeCAN Vol.4: Barrel-Aged Imperial Stouts

September 7, 2021 by Benedict "Benny" Kennedy-Cox

The colder months tend to bring out the beasts inside brewers, beasts that often take the shape of barrel-aged imperial stouts. Here, we take a look at three of the biggest and most unusual to hit Aussie fridges this winter.


BecauseWeCAN Vol.3

August 13, 2021 by Benedict "Benny" Kennedy-Cox

Is your diet deficient in fruit and veg? Fear not, as we're back with another BecauseWeCAN look at some of the more unusual beers on the market, this time each featuring fruit or veg, plus some black tea and mica for good measure...


BecauseWeCAN: GABS 2021 Edition

May 18, 2021 by Benedict "Benny" Kennedy-Cox

The Crafty Pint kicked off the BecauseWeCAN series in April as a means of examining some craft beer's weirdest releases. Now, with the a festival that celebrates outlandish beers returning for 2021, we've taken the concept to GABS.


BecauseWeCAN Vol.1

April 24, 2021 by Benedict "Benny" Kennedy-Cox

BecauseWeCAN is a new series on The Crafty Pint that puts some of the most out there beers under the microscope, looking at how and why they were brewed, and whether they achieve their unusual goals.

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