The cannabis plant is a close relative of hops but we don't – legally – see them together in Australia. The situation is rather different in the US, as Will Ziebell discovered in conversation with some of those pioneering weed-beer hybrids.
Late last year, Tomme Arthur did something brewery owners don't often do: talked about shrinking The Lost Abbey to survive. Will Ziebell caught up with him in America to find out what's happening in a country often seen as craft beer's future.
In the last of his Letters From America, posted as he awaited a boarding call in LAX, Will Ziebell reflects on a few days spent exploring the breweries of San Diego on a hunt for the perfect West Coast IPA.
More than 10,000 attended the 2023 Craft Brewers Conference, among them a number of Australians. Will Ziebell caught up with a few of the first-time attendees to find out why they were there and what they'd learned along the way.
With the Craft Brewers Conference and World Beer Cup wrapped up, Will Ziebell has moved onto Denver. Here, he reflects on his experiences in Nashville, the issues raised there, and the delicious IPA awaiting him in the Colorado capital.
Crafty Pint senior writer Will Ziebell is in the States for the Craft Brewers Conference but is taking the opportunity to do some exploring too. In his first missive, he reports back on his experiences in Nashville before the formalities start.
Will Ziebell / May 9, 2023
The Crafty Pint is an independent online magazine and resource for anyone interested in craft beer in Australia. We bring an honest, old-fashioned journalistic approach to beer's brave new world, telling stories because they're worth telling, not because someone is paying us to write them.
We believe in authenticity, integrity, enjoyment and love, and hope to play a role in helping good beer, brewed by good people, find its way into the hands of more drinkers.