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Best New Tasmanian Beers Of 2017
For our roundup of the Best New Tasmanian Beers Of 2017, our inimitable wandering contributor Bert Spinks seeks the thoughts of beer folks across the state and ponders whether, in 2018, he should deliver the outcome in sonnet form.
Strait Forward
In the grand scheme of things, Tasmania isn't that far from the mainland. Yet the Bass Strait has proven a challenging hurdle for most of the state's small brewers. Change could be at hand, however, as Will Ziebell discovers.
Looking For New England – The Haze Craze
New England style IPAs are appearing with ever greater frequencies on these shores. Frontiersman Guy Southern dove deep into their swirling, muddy pool in the company of four local proponents to find out more.
Best New Tasmanian Beers of 2016
It's time for the fifth of our seven roundups of the Best New Beers of 2016. This time, we head south to the state that's enjoyed huge recent expansion in the number of brewing companies, even though half a dozen hog this year's list.
The Crafty Dozen – November 2016 Mk II
As suspected, we've had such a flurry of new brewery, venue and bottleshop listings to add to the site in the past few weeks that we've got a second dozen to round up before November is out. Here they are...
Ocho's Online Brewery
The flurry of new brewing companies opening in Tasmania continues apace. Yet it's fair to say that Ocho stands out. Not just because it opened with a barrel-aged saison, but because its means of getting beer to punters is rather unusual.
