oskar blues

The Big Issue: The Canned Wagon Pt I

The Big Issue: The Canned Wagon Pt I

After a slow start, the rise of craft tinnies has been little short of phenomenal. Today, we kick off a two-part Big Issue feature, looking at how and why they've come to prominence and how popular they may become.

January 31, 2017 by Marie Claire Jarratt


CANimalia

August 8, 2016 by Dan Brett

It's not just standard tinnies that are on the rise in the local craft beer world. Slowly but surely, more venues and breweries are investing in CANimals, the repurposed food packing technology pioneered by Oskar Blues in the US.


Brew & A: Hobart Brewing Company

June 1, 2016 by Crafty Pint

The return of our not-often-enough-for-our-liking brewer Q&A series heads south to Hobart. There, amid a flurry of new brewery openings, you find Hobart Brewing Company, whose head brewer Scott Overdorf has seen more beer than most.

Matilda Bay Hazy Lager D
FB Propak B

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