semi-pro

Semi-Pro. But Not Half-Arsed

From a meeting at a beer festival to the need to find a name for a Brewsvegas competition via gypsy brewing at various Queensland locations to finally opening their own brewery in Brisbane, the Semi-Pro story is a classic "figure it out as we go" one, as Mick Wust discovers.

April 4th, 2018 by Mick Wust

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