For our roundup of the Best New Tasmanian Beers Of 2017, our inimitable wandering contributor Bert Spinks seeks the thoughts of beer folks across the state and ponders whether, in 2018, he should deliver the outcome in sonnet form.
December 30, 2017 by Bert Spinks
December 30, 2017 by Bert Spinks
For our roundup of the Best New Tasmanian Beers Of 2017, our inimitable wandering contributor Bert Spinks seeks the thoughts of beer folks across the state and ponders whether, in 2018, he should deliver the outcome in sonnet form.
March 30, 2016 by Ruth Dawkins
The craft beer scene in Hobart continues its dizzying rise. The latest brewpub to open in the Tasmanian capital is also one of the most polished you'll find in Australia. As Ruth Dawkins discovers, it's a case of Shambles by name not nature.
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If the team behind The High Country Hop have put together arguably their best lineup of brewers and …
The Crafty Pint is an independent online magazine and resource for anyone interested in craft beer in Australia. We bring an honest, old-fashioned journalistic approach to beer's brave new world, telling stories because they're worth telling not because someone is paying us to write them.
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