Bendigo's craft beer scene is a vibrant one that welcomed another member when one of the city's oldest pubs switched its focus to regional breweries. We chatted to the Black Swan's new owners about the grand building's new life.
It takes something to stand out from the crowd in today's beer and hospo market. For the mates behind new Newtown hangout Buddy's, they're aiming to do so with 30 self-serve taps, house party vibes and *checks notes* fairy bread.
After years running various hospo businesses, including launching Burnley Brewing, old mates Phil Gijsbers and Neil Mills have their first pub. With renos complete at the historic Bobbie Peels, we invited them to kick off a new series.
He's been working in beer and hospo for more than three decades, has sold more beer than most Australians, and now finally has one of his own. We caught up with one of Melbourne's best known faces in beer to find out more.