Bucketty's Brewing Lager

This is the beer the Bucketty’s Brewing team expected the churn through if they’d opened in Bucketty, but damned if they don’t churn through it in Brookvale.

It’s a German-style pilsner, but head brewer Tony D’Astolfo had a play around with the hop bill and opted for New World hops rather than the traditional noble varieties. The result is a clean lager with a citrusy edge that you want to order in the biggest vessel available. (At the venue, they serve it by the pint or by the jug, but you could always ask if they’d serve you a Bucketty’s Lager in a bucket.)

Mick Wust