Following a successful trial run last year, TWØBAYS Brewing is hitting the road again and taking its gluten free beer revolution across the country as part of Coeliac Awareness Week.
From March 12-20 you'll be able to hit up top beer venues around the country and try a wide range of delicious beer that also happens to be gluten free. The number of beers pouring on at any given day will vary depending on the venue, but expect to see old favourites, a new release (the Mandarin Rice Lager) plus some that have never before poured outside the brewery's Dromana taproom.
Here's where (and when) to find them:
- Adelaide – Duke of Brunswick (March 12-20)
- Brisbane – Brewski Bar (March 14-20)*
- Canberra – Dickson Taphouse (March 12-20)
- Melbourne – The Victoria Hotel Footscray & Miss Moses Brunswick (March 12-20)
- Perth – Petition Beer Corner (March 14-20)
- Sydney – Hotel Sweeney's (March 17-20)
- Launceston – Saint John Craft Beer Bar (March 12-20)
- Hobart – Crescent Hotel (March 12-20)
- Devonport – Empress Craft Beer (March 12-20)
*The Brewski event will also include a karma keg from which all proceeds will go to the Takes A Town organisation which is supporting Murwillumbah families affected by recent flooding.
