The sale of Hobart brewery Fox Friday went under the radar for most, but the hazy IPAs the new owners are producing are starting to create a stir. Dorian Broomhall caught up with the American brewer keeping hopheads happy.
It can be tough to stand out in today's busy beer landscape but the duo behind Boekamp Bier in Hobart are offering something different. They're eschewing contemporary trends to focus on Bavarian lagers and wheat beers.
Inside a 130-year-old building in The Rocks, Harts Pub is a ten-year-old bar that's won the gratitude of Sydney beer drinkers and Australian independent breweries alike as one of the city's earliest adopters of craft beer.
From a bottleshop in Brisbane to hop-infused spirits in Melbourne then MONA and finally a pub and brewery, Kris Miles has taken on many roles in the local beer world. Here he is on day 21 of our end-of-decade Advent Calendar series.
What started as two guys hand-packing boxes of beer to put in the mail has grown into one of Australia's largest online beer retailers. It's fair to say Beer Cartel have come a long way in ten years.
When the 75th Sydney To Hobart Yacht Race takes place this summer, the local beer world will have skin in the game. Gold Coast brewery Black Hops are sponsoring 114-year-old spinnaker Katwincher.
They're one of the smallest brewing operations in Australia but Artisan and their Belgian-inspired ales punch well above their weight. As they celebrate a half decade of brewing, we look back over those five years via five beers.
Balter have been voted Australia's best brewery in the biggest ever survey of craft beer drinkers. More than 23,000 people took part in Beer Cartel's annual survey, which is now in its fourth year.
As users explore the possibilities within Instagram, beer-loving users are becoming ever more creative. A fine example is Sergio Montenegro, who has started bringing beer labels to vivid live at @beerstagram_au.
Shepparton is a regional Victorian city that hasn't had its own brewery for a hundred years. So what will it look like now three new breweries are set to come to town within 12 months of each other?