In the relatively short period since we ran our first Crafty Crawl guide on Footscray and surrounds, things have developed apace. Here, Luke Robertson takes us on a tour of his home turf to bring things up to date.
In one of the more unusual collaborations of recent times, Hop Nation is releasing a new beer created with the Footscray Historical Society. The Patron is a mid-strength featuring the image of one of the suburb's past industrial leaders.
The west of Melbourne is undergoing a period of massive growth, and craft beer is expanding right alongside it. The Crafty Pint visited new venues Mr West and Bar Josephine, as well as Two Birds, to find out what the west will do next.
Melbourne's west is enjoying a boom in both brewing and beer venues. West City Brewing is, for now, a gypsy operation that has been enjoying success with its hoppy Footscray Ale and hopes to open a place in the west soon.
Melbourne's Wild Wild West was, not too long ago, something of a craft beer wasteland. But today that couldn't be further from the truth, as Will Ziebell discovers on a crafty wander through Footscray and its surrounding 'burbs.
For the most part, Australia's restaurants are paying little more than lip service to good beer. Footscray's Fox in the Corn, however, is a shining example of how well it can be done.