Just six days after opening their equity crowdfunding campaign to the public, Black Hops have reached their maximum fundraising target of $400,000 – and broken a few records in the process.
It's fair to say the Australian beer world isn't the most culturally diverse of places. But, as Chinese New Year approaches, the team at Temple is hoping to showcase aspects of that country's culture through a new "lucky ale".
They rarely rise to become big sellers for the breweries that make them and are often lagers or approachable pale ales, yet that hasn't stop a growing number of local brewers launching beers with their locals and locale front and centre.
Once better known for its wines, the Adelaide Hills have become a treasure trove for beer lovers. Here, Matt King takes a meandering tour through the many breweries, venues and bottleshops that are found throughout.
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Indian Ocean Brewing Co, found in a marina on Perth's northern fringe, is a much-changed brewery from three years ago. Much of that is down to head brewer Jack Purser, so we decided to find out more about him.
For the past century, you were only ever likely to find lactose – AKA milk sugar – in the occasional sweet stout. These days, it's cropping up everywhere. Brewer and beer scholar Chris Brady examines why.
Ten years ago, one of the best places to find a wide range of craft beer around Melbourne was a little bar in the Dandenongs. As Oscar's Alehouse's owners embark on a new beery venture, we invite them to reflect on a decade of beers.
Voting is underway for the biggest public choice poll in the Aussie beer world. But faced with picking just five beers from thousands, how do you go about voting? And who's going to win? We posed questions of some of the nation's keenest beer lovers.
Dave Croft is a man who likes to travel for beer. While many beer geeks make outrageous detours to drink beer from the source, Dave is truly a persistent pilgrim. We caught up with him to find out how it all started and how he plans to spend his 40th.
The very first entry in our Aussie Exports series featured the couple behind Lost and Grounded in the UK. They've since gone on to great things so, on a recent trip to his homeland, Neil Richardson called in to find out more.
We wrap up our look at the year in beer for 2018 in the nation's capital as Mat Farrington, the man behind CanBEERra, collates the thoughts of two dozen ACT beer aficionados to see what's impressed most in the past 12 months.
Looking for a fun way to balance your festive (or year round) indulgences? Mick Wust joins yoga instructor Sammy Ball for a few sessions – with beer at the heart of it all.
For a final reflection on 2018, here's a look back at the year through the eyes of The Crafty Pint writers who spent their time covering the biggest year yet for Australian beer – as well as some of our coverage from beyond these shores.
In his last Best New Beers roundup before he heads back to New Zealand, Nick Oscilowski commandeers the votes of many to land upon a list that flits from barrels to peat to the rainforest and back – and even includes a humble pilsner.
It's been a big year for beer in Australia, but some have had bigger years than other. Here, we invite people from each state and territory who've had momentous years in one way or another to reflect on the past 12 months.
Slowly but surely, the beer scene in the Northern Territory is coming alive. Two more breweries opened in 2018 and more venues are dabbling too. We spoke to some of the Territory's pioneers and newcomers about the scene up Top.
It's been another monstrous year for beer in Victoria, with more breweries launching, more beers in more styles released than ever before and competition fierce as anything. Here, we try to cut through the noise and highlight some standout beers.
At the current rate of development, there will be few corners of South Australia without a brewery to call their own. So, as another big year for beer in the state comes to a close, our SA team looks back at the new releases that impressed.