T-Bone built their brewpub largely to focus on keg beer but the success of their cans has seen them struggle to meet demand. That's set to change in the near future, however, with work underway on a new production facility.
Scott Seymour was one of the key players in the rise of craft beer in Bendigo. When he moved to Tasmania with wife Tara, he was planning a new career in health and aged care, but it turns out beer and brewing weren't done with him...
Following our look at the standout trends in the Australian beer scene, we head to Tasmania to kick off our state by state by territory roundup of the year in beer that was 2020.
The past decade has seen the number of brewing companies in Tasmania rise from just seven to nearly forty. Here, we take a look back at the past twelve months via the prism of the best new releases from the state's brewers.