Cast your eyes over the range of beers released by Launceston's Morrison Brewery today and it covers a huge range, from fruit sours to a number of saisons, hop forward US style beers and high alcohol beasts too. It wasn't always the way, however, with the brewery specialising in British and Irish styles for the first years of operation. And the first beer to break that habit and stick around as part of the core range is its Pale Ale.
Built upon a base of specialty malts that contribute caramel and biscuit to the mix, the star is Tasmanian grown Ella hops that lend the beer a lively New World character: fruity and floral on the nose with some spiciness to taste too.
- Pale Ale