Articles by Marie Claire Jarratt
About Marie Claire
Marie Claire 'MC' Jarratt hated writing essays in High School and now gets paid to write about craft beer (and has won an award for it), which she finds very funny. She has recently completed her PhD in experimental physics and hopes to combine her knowledge of science and beer to develop better brewing processes. She can be found on Instagram and Facebook.
The beer(s) or moment(s) that turned you on to good beer:
I moved from the craft beer wasteland that is Sydney's Upper North Shore, where I grew up, to the Inner West and went on to visit every craft brewery there within a fortnight. I then did it again, but blogged about it the second time. The articles were so terrible I've since deleted them from my website.
You've got three beers to turn someone else on to good beer; what are they and why?
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Batch Chapeau or any other seasonal fruited sour: Sours are a good way to showcase that not all beer is bitter, but the addition of fruit adds a bit of sweetness that combats that sour. It's also a really good thirst-quencher for the hot, Aussie climate.
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Modus Operandi Former Tenant: On the other hand, there are people that love the bitterness in beer and this is a great one that starts to become a bit more complex, challenging and interesting than the usual fare. I recommend drinking this one at the brewery - the drive is worth it!
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Philter XPA: This is just a normal beer that tastes like normal stuff that people are used to - but it's made by your mate, not a big corporation. Plus, the can looks cool.
The last beer I enjoyed:
Garage Project Whittaker's Chocolate Beer: I brought it back in my suitcase after visiting my family in Wellington a few months ago and after a long, hot summer since, the weather was finally cold and rainy enough to enjoy it.
Three things that represent me:
- My Canon 700D and Fujifilm X100S
- The Bundeena to Otford Coast Track
- Dilution refrigerators
Crafty Crawls: Petersham
It might not have the density of crafty offerings of some neighbouring 'burbs, but times have been a-changing in Petersham. Local resident Marie Claire Jarratt guides you to the best spots for beer lovers.
Women In Drinks
International Women's Day 2019 will see a new festival celebrating women working in beer, wine and spirits launch in Sydney. We spoke to two women leading the way in the local beer world to find out more about their experiences and changing times.
The Big Issue: Sexism
Typically, it's overtly sexist labels or crude marketing that brings the beer world's relationship with women into the spotlight. But, as Marie Claire Jarratt finds, there's a more permanent and insidious form of sexism affecting women every day.
The Collaborators: Ryefield Hops
The owners of a former dairy farm in the south of New South Wales have embarked on a new direction: hop farming. Ryefield Hops harvested its first crop earlier this year, with some of those hops going into Waratah, an all NSW beer released by Wildflower during Sydney Beer Week.
Retro Philter
The Craft Beer Awards have had a tendency to turn the spotlight on new brewing companies. And that was no different in 2017 as four-month-old Philter took out Champion Pale Ale. We chat to the well travelled brewer at the helm.
Craft Beer Heroes: Liam Pereira
Within the Australian craft beer community, there is a handful of characters almost everyone seems to know – or at least knows of. Liam Pereira is one of those characters. We caught up with him as he prepares to oversee his first Sydney Beer Week.
Cheers To Change
From the deep bush of Papua New Guinea via one of Mexico's most dangerous cities to creating Eden in the Southern Highlands, Marie Claire Jarratt discovers one couple's journey to brewery owners has taken the road less travelled.
The Collaborators: Voyager Craft Malt
The Collaborators is an ongoing series looking at businesses growing in tandem with the local craft beer industry. Here, Marie Claire Jarratt chats to the man behind a craft malthouse in NSW and brewers who use his malts.
Beer Travel: 12 Hours In San Diego
When Aussie beer lovers head to the States, they usually give themselves several weeks to explore the beer scene. What if you've only got 12 hours? In San Diego for a conference, Marie Claire Jarratt discovered the answer is: plenty.
The Big Issue: The Canned Wagon Pt II
Earlier in the week, we looked at the history and recent renaissance of cans in the beer world. Today, in part two of her Big Issue feature, Marie Claire Jarratt delves deeper with a panel of experts.
Featured Events
ANZAC Day at Freddie Wimpoles (VIC)
In celebration of the close relationship between Australia and New Zealand, on Anzac Day 2019&n…
Coming Events
Tomorrow,
ANZAC Day at Freddie Wimpoles (VIC)
April 26th, 2019,
Fresh Hop Festival 2019 (TAS)
April 26th, 2019,
Blackman's Same Day IPA Launch (VIC)
April 27th, 2019,
GABS Brisbane 2019
April 27th, 2019,
Exit's Fifth Birthday Shenanigans (VIC)
April 27th, 2019,
Hop-centric Masterclass With 3 Ravens (VIC)
