Articles by Mick Wust
About Mick
Mick Wust writes fun and dumb things about beer at Schoonerversity, and is a freelance copywriter for the beer industry
The beer(s) or moment(s) that turned you on to good beer:
I'm sure I'd had good beers before this, but the first imperial stout I ever tried made me feel like Popeye with spinach.
You've got three beers to turn someone else on to good beer; what are they and why?
- Old faithful - Stone & Wood Pacific Ale
- Tangy and fun - Green Beacon 7 Bells Passionfruit Gose
- Sweet boozy explosion - Founders Dirty Bastard
The last beer you enjoyed:
Pina Colada IPA by Bucket Boys/Australian Brewery. Like drinking a tropical island.
Three things that represent you:
- Book - World War Z (seriously, read it)
- Travel - Greece
- Food - all the carbs.
Brew & A: Ken Friend
He went from homebrewing in the Air Force to trainee brewer to head brewer in just a year. Now settled in at the helm of 4 Hearts in Ipswich, we invited Ken Friend to be part of our Brew & A series.
A Day In The Life Of: A Festival Volunteer
Volunteers are often the unsung heroes of the beer festivals that bring joy to beer lovers across the country. But why do they do it? And what makes a good one? We chat to one of the best to find out.
Oscar & Glenn: Rocker, Skater, Brewers
In 2012, two brewing companies launched in Sydney's inner west, both brewing beers on the same kit. Among the founders were a frontman in a rock band and a skater. We caught up with them seven years on.
Who Brews With Sea Legs?
He was studying in Colorado as it was experiencing its craft beer boom so now, years later and on the other side of the world, Jon Fuchs has persuaded his mates to join him to become part of the Brisbane boom.
Now That's Good Drinking
We all know that beer can be good and, for a number of Aussie beer businesses, it's also being used for good. Mick Wust got in touch with five people using beer to raise funds and awareness around a number of causes.
Black Hops II Launches
The milestones keep flying past for Black Hops Brewing with the opening of their second brewery and venue on the Gold Coast the latest.
Kveik – Something Borrowed, Something True Blue
In part one of this mini-series, Mick Wust took a journey into the history of Norwegian "super-yeast" kveik. Here, he speaks to some of the early adopters in Australia to find out more about its unique appeal.
Kveik – Something Old, Something New
There's a new yeast in town. Actually, it's not new at all, but it is extraordinary. Here, Mick Wust delves into the romantic history of Norwegian kveik before speaking to Australian brewers and bar owners who've fallen for its charms.
Mine's A Sunshine State
Thanks to the launch of small hop farms, a local operation producing yeast for brewers and the production of malt with Queensland provenance, Archer in Brisbane have created QPA, which they believe is the first modern, all-Queensland beer.
Brew With A View
From brewing shit beer to champion brewery in three years and from taking two months to shift a keg of IPA to seeing an entire batch of double IPA disappear in a week, the Moffat Beach Brewing Co story is quite the ride.
Featured Events
Nowhereman Brewing's Rhapsody XPA Can Launch At Mane Liquor (WA)
Nowhereman Brewing's Rhapsody XPA has gone from limited release to permanent offering to A…
Coming Events
December 13th, 2019,
Nowhereman Brewing's Rhapsody XPA Can Launch At Mane Liquor (WA)
December 14th, 2019,
Otter's Promise Third Birthday ft KAIJU! (VIC)
December 15th, 2019,
Hops & Dreams: Beer + Tequila + Cheese At Westside Ale Works (VIC)
December 16th, 2019,
Deadline To Register Beers For The GABS Hottest 100 Kiwi Craft Beers Of 2019
December 17th, 2019,
Ale of a Time Annual Awards At Slowbeer Fitzroy (VIC)
December 31st, 2019,
NYE 2019 - Vic Legends Day Sesh At Beer DeLuxe Hawthorn (VIC)
