As first collaborations go, it takes some beating. Southern Highlands Brewing, based in regional New South Wales, recently completed a brew with Japan's Two Rabbits. We spoke to both brewers to find out how.
GABS, the beer festival meets circus that has grown into a multi-city extravaganza over the past decade has been sold. Founders Steve Jeffares and Guy Greenstone have sold it to focus on their Stomping Ground brewing operation.
The Crafty Pint crew will be turning into Mo Bros and Mo Sistas and getting behind Movember. The Bros will be sculpting 'taches, the Sistas setting themselves other challenges throughout the month.
Such has been the nature of recent weeks, we've overshot the mark again, adding more than a dozen new listings to the site before we knew it. So, before we get too far into the next dozen, here's the new arrivals since August.
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For years, Auckland's beer scene was left in the wake by Wellington and Christchurch. But that's all been changing in a city that even has its own Beer Mile. Jono Galuszka checked it out in the company of its beer-loving inhabitants.
From pastry stouts to milkshake IPAs and fruity cream sours, there's an argument to be made for 2019 being the year of the dessert beer. Mitch Wilkins spoke to people brewing and serving them about their sugary appeal.
Marrickville hazemeisters Sauce are heading north. They're to open a brewpub in the heart of Cairns in the middle of 2020, thanks to a new partnership with "craft accelerator" Founders First, who are already invested in Jetty Road and FogHorn.
Gen and Michael Cotter started bringing good booze to Melbourne's eastern suburbs a decade and a half ago. As they prepare to open Rosalita's – a third venue in the same building – we caught up with the team.
It was a huge night for Liberty Brewing as they collected a swag of trophies, including Champion Exhibitor. Fork Brewcorp and Lion went back to back as champion breweries too, as Steam Brewing went five for five too.
From brewing yeast pioneer Chris White to an Aussie startup looking to bring locally produced yeast to Aussie brewers, in this Collaborators feature we find out all about the brothers behind Melbourne's Bluestone Yeast.
Balter have been voted Australia's best brewery in the biggest ever survey of craft beer drinkers. More than 23,000 people took part in Beer Cartel's annual survey, which is now in its fourth year.
As Bright Brewery prepare to launch their first "Mystery Beer" we caught up with head brewer Reid Stratton. The recent signing from New England Brewing Co has a fascinating past take in Jolly Pumpkin and musical squeaks and farts.
The man credited with kick-starting a revolution in Australian beer is to return to the brewing company he founded. Phil Sexton is to open a Matilda Bay brewery venue in Healesville in partnership with CUB.
Newcastle's history is one of hard working and hard drinking and today the coastal city boasts a plethora of excellent spots to enjoy good beer. The recently built light rail means it's easier than ever to get between them too.
As users explore the possibilities within Instagram, beer-loving users are becoming ever more creative. A fine example is Sergio Montenegro, who has started bringing beer labels to vivid live at @beerstagram_au.
Chris White is a hero among brewers worldwide. His White Labs operation has been supplying a growing number of yeasts to brewers (and winemakers) for decades. We caught up with him when he was speaking at BrewCon.
Want to know what's going on with The Crafty Cabal, our beer lovers bonus scheme? In this update, there's more giveaways, more specials and info on an upcoming event too.
Since it became an option in Australia late last year, a number of breweries have launched equity crowdfunding campaigns. But none of them have been in WA or SA and, according to crowdfunding platform Birchal, that's because they can't.