In this Aussie Exports, we chat with globetrotter Brent Soutar about his brewing journey, and peek voyeuristically behind the curtain at his current employer, the world renowned Firestone Walker.
Melbourne's Moon Dog have helped shape the local beer industry over the past eight years. As they prepare to open their outrageous new brewery venue, Moon Dog World, we joined the founders for a trip down Memory Lane.
It's been a few years since we first ran a guide to the best spots to find good beer along and around Melbourne's Chapel Street and much has changed. So, here's a new one to help you navigate the busy strip.
One of Coles' beer brands has picked up a trophy in the World Beer Awards in London. Tinnies Pale Ale was one of two Aussie category winners, with Sydney's Redoak collecting the other for their Chateau Sour.
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Pirate Life are to return to their home state, announcing plans to open a vast brewpub in East Perth in 2020. Guy Southern caught up with co-founder Red Proudfoot to find out more.
Sonic seasoning is an experimental concept that uses sound to affect perception of flavour. Sydney Brewery joined music artist Hylander in combining a Galaxy-forward beer and spacey soundscape to create music for your mouth.
Melbourne-based brewing company Wolf of the Willows are to open their own brewery and taproom in Mordialloc. They hope to open their new operation early in 2020.
Shepparton is a regional Victorian city that hasn't had its own brewery for a hundred years. So what will it look like now three new breweries are set to come to town within 12 months of each other?
Brisbane's beer community gathered at the Showgrounds last night for the third annual Beeries. The celebration of the local beer scene was just that: a celebration.
Ahead of the Global Climate Strike, the Good Beer Co have announced they’ll be bringing people together over beer to help raise money for the Great Barrier Reef. Will Ziebell spoke to brewing company founder James Grugeon.
Stone & Wood have made an impression in the UK like few other genuinely Aussie brands in recent years. Much of that is down to one man, their London jack of all trades, Pat Keeble. Will Ziebell joined him for a Pac Ale in Fitzrovia.
The success of local producers is regularly lauded on these pages and elsewhere. But the achievements of Paul and Jess Ghaie in the world of good booze retail are as worthy of recognition as any indie brewer or winemaker.
On September 20, people across the planet will join young campaigners for #ClimateStrike. The Crafty Pint will be one of the local beer businesses taking part and hope more people in the Aussie beer world will join us.
He was supposed to join his dad at DogRidge making wine, but an epic 18-month surf trip changed everything. Alexis Buxton-Collins joined Dan Wright at the Swell brewery venue to trace his journey from grape to grain.
A group of WA cancer dads have started working with Whitelakes Brewing to create Bear Beer, an annual release that raises awareness and funds for families whose kids have cancer. We chatted to the man behind it.
Kveik might be hogging the headlines for many but one Brisbane brewing team has taken inspiration from another Northern European beer style – one that involves baking the mash first: Lithuanian keptinis.
Five Barrel founder Phil O'Shea started out as a homebrewer and remains connected to the local brewing community in Wollongong, even creating a unique series of beers with a homebrewer and their own sour culture.
Dainton took out their second Champion Beer trophy in three years at The Indies 2019. Fixation also celebrated a second major trophy in three years, claiming Champion Large Brewery, with 3 Ravens and All Hands also winning big.