education
The Collaborators: Rockstar Brewing
His trophy-winning brewing company BrewCult might have folded but Steve "Hendo" Henderson is now involved in making more beers than ever. We caught up with him to find out about his diverse Rockstar Brewer operation.
Meet The Hop Doctor
Dr Tom Shellhammer is a world-leading expert in hop chemistry helping brewers understand how better to use hops. We caught up with him in Tasmania as he gives a series of talks in Australia.
Boatrocker: Ten Lessons From Ten Years
April 2009 sees Melbourne brewery Boatrocker celebrate ten years of brewing. They've gone from early gypsies to barrel-ageing innovators, so we asked them to reflect on what their first decade has taught them.
The Big Issue: Withdrawing The Line
There's been a clutch of product withdrawals in the local craft beer and cider industry in recent months. Here, we ask why, look at what steps brewery owners are taking and why knowing how to handle a quality issue is key.
Kveik – Something Borrowed, Something True Blue
In part one of this mini-series, Mick Wust took a journey into the history of Norwegian "super-yeast" kveik. Here, he speaks to some of the early adopters in Australia to find out more about its unique appeal.
Kveik – Something Old, Something New
There's a new yeast in town. Actually, it's not new at all, but it is extraordinary. Here, Mick Wust delves into the romantic history of Norwegian kveik before speaking to Australian brewers and bar owners who've fallen for its charms.
Drink Smarter
Two years on from their launch, the University of Melbourne's courses focusing on beer and brewing have been completed by hundreds, with some students already securing work. University alumnus Will Ziebell returned to the scene.
The Milkman Of Human Kindness
For the past century, you were only ever likely to find lactose – AKA milk sugar – in the occasional sweet stout. These days, it's cropping up everywhere. Brewer and beer scholar Chris Brady examines why.
Advancing Beer Education
Matt Marinich has been one of the leaders when it comes to education in the Australian beer world for years. And this month, he's become an Advanced Cicerone, the first in Australia – and, indeed, the Southern Hemisphere.
Beer Basics: Hops
Hops are the star in many of the big hits of the modern beer world. In the second of his Beer Basics articles designed to give readers an introduction to beer and brewing, Molly Rose Brewing founder Nic Sandery moves from malt to hops.
Featured Events
Beer InCider 2019 – Brisbane
The epic celebration of beer and live music that is Beer InCider returns to Brisbane again in Septem…
Coming Events
Yesterday,
Burnley Brewing Oktoberfest 2019 (VIC)
Yesterday,
Beer InCider 2019 – Brisbane
Today,
Omnipolloscope NSW Release At Bitter Phew (NSW)
Today,
R3BIRTH - A Spring Equinox Birthday Celebration At 3 Ravens Brewery (VIC)
Today,
The Experimentals Strike Back At Otherside Brewshed (WA)
Today,
Return of Bacchus & In Hopsy We Trust At Quarrymans Hotel (NSW)
