Australia's Independent Brewers Association has today unveiled its new code of conduct. It has been created on the back of allegations of sexual assault, harassment and discrimination in the beer industry both here and overseas.
The sale of the Fermentum Group to Lion raises a number of question, not least what it means for the indie beer sector. We've been speaking to people in the beer industry to see what they make of the move.
Vale Brewing claimed Champion Large Brewery and Most Outstanding Beer In Show for their Fox Hat Phat Mongrel at the 2021 Royal Adelaide Beer and Cider Awards, which saw a large number of awards go to darker beers.
With the winter 2021 lockdowns spreading and looking likely to stick around in some places for a while, we've rebooted the resources section of the Keeping Local Alive campaign to help people wanting to support their locked down locals.
Two Birds Brewing celebrate ten years of beers in 2021, after a decade of blazing a trail through the Australian beer industry. We invited the founders of the country's first female-owned brewing company to reflect on the journey so far.
Brisbane Airport is the latest to take a crafty turn, with Newstead Brewing opening a taproom at the Domestic Terminal, marking another major partnership for the Queensland brewery.
Ahead of the Wallabies matches with France, Stone & Wood have announced their Green Coast Lager has become the rugby union team's official beer, meaning it will be available at all upcoming tests.
Blasta continued their impeccable run at the Perth Royal Beer Awards by taking out Champion Beer for the second year running while adding Champion Large Brewery and Best IPA to their swollen trophy cabinet too.
In this companion piece to Her Story, we examine what needs to happen on an individual, societal, workplace and industry scale to tackle the issues of sexism, sexual assault and gender inequality.
When Good Beer Week returns for its tenth outing this May, Pint of Origin will be back too. The Crafty Pint's pocket of the festival has been an ever-present since 2012 and this year is appearing at 14 top Melbourne pubs and bars.