News & Feature Stories

Who Brews Bondi Beers?

Beach Beer Bondi appeared as if from nowhere to land at 46 in the GABS Hottest 100 of 2019. Many beer drinkers hadn't heard much about them so we caught up with founder Paul Parks to ask Who Brews Bondi Beers?

April 20th, 2020 by Will Ziebell


Postcards from the Edge No.17: Winston's Winners

April 17th, 2020 by Dorian Broomhall

The Winston name is one that shares a close connection to craft beer in Tasmania and, while the North Hobart pub might be temporarily shut, Winston Cellars has opened with some slightly serendipitous timing.


Brewer Be-Guiled

April 16th, 2020 by Will Ziebell

Since launching his first book on historical homebrewing recipes, Peter Symons has continued scouring the world for more. As he returns with Guile Brews, we got in touch to find out where his research took him this time.


Postcards from the Edge No.16: Isolation Degustation

April 16th, 2020 by James Smith

Many beer venues aren't just sending beer and food home through the shutdown, but looking to have fun with it, from "Isolation Degustations" in South Brisbane to classic pub Daily Deals in Port Melbourne.


Postcards from the Edge No.15: Pandemic Punch

April 15th, 2020 by James Smith

Many brewers have been left with returned or no longer needed kegs of beer thanks to the pandemic. At Dainton, they decided to blend a bunch of their orphan kegs to create two new beers, Pandemic Punch and Rye-solation.


Who Brews Blackflag Beers?

April 14th, 2020 by Will Ziebell

Launching a brewery as the country is about to be hit by a pandemic isn't ideal, but the team behind Mooloolaba's Blackflag have been taking stock while continuing to knock out beers and sling cases from their hole-in-the-wall.


A Keeping Local Alive Easter Message

April 10th, 2020 by James Smith

The message at the heart of the #keepinglocalalive campaign is simple. As we enter what will be a very strange Easter weekend, here's the Australian beer community to remind us why is matters.


Postcards from the Edge No.14: The Chain Gang

April 9th, 2020 by James Smith

While none of us know what the beer and hospo scene will look like once measures to tackle the COVID-19 pandemic are over, two Melbourne breweries are eager to support the businesses that have supported them.


Postcards from the Edge No.13: Tumut To Go

April 8th, 2020 by Will Ziebell

Pubs and breweries across the country have been switching to home delivery as a means of #keepinglocalalive. But few are clocking up the kilometres – or doing it with the panache – of Tumut River Brewing Co.


Postcards from the Edge No.12: The Beer Essentials

April 7th, 2020 by James Smith

Fancy saying thanks to the essential workers helping us get through the COVID-19 pandemic? A new campaign, A Good Beer Always Helps, offers you the chance to do just that while supporting craft brewers too.

Hit enter to search or ESC to close