Nearly 40,000 people cast close to 200,000 votes. There was change at the top and a mix of consolidation and surprises below. Here's what we made of it all.
The South West of WA has long been a hotspot for local breweries. These days, you won't struggle to find quality bars and bottleshops supporting the brewers of the region and further afield.
The popularity of growlers reached new heights when pubs shut and the government relaxed rules around repackaging booze. Those regulations return next month and people in the beer industry aren't overly happy..
It wasn't just fires and COVID-19 that hit the ACT in 2020; they had a destructive hailstorm to deal with too. Yet, while there were losses, there were great beers, comebacks and new openings too.
Moon Dog have joined forces with a dozen other breweries worldwide as part of hip hop duo Run The Jewels' No Save Point collab. We chatted to the Melbourne brewery about how the project came into being.
Two decades after first trying homebrewing, Mark Roberts decided to take the plunge and release beers commercially. Today, he's focused on his MPA, dedicated to the coastal lifestyle of his hometown of Moana.
Ballarat is a city with a fine heritage when it comes to beer and brewing. It's one that continues today, where pioneering experimentalists rub shoulders with blenders, brewpubs and classic boozers.
Spinifex Brewing Co is an Aboriginal- and veteran-owned brewing company aiming to showcase native flavours to the world, all while supporting military mental health services.
COVID's impact has made us appreciate many of the wonderful things that surround us, including Australia's spectacular natural environment. Supporting that beauty with the Foundation for National Parks & Wildlife are For The Road.
At the end of 2020, Casey Grieve and Hannah McErlane released the first farmhouse style release as Sobremesa Fermentary & Blendery. We caught up with the couple to talk about their vision for the new brewing company.