COVID might have put paid to Adelaide's Beer & BBQ Festival, but two of its smaller exhibitors have found a way of keeping its spirit alive. Matt King chatted to BeerNoEvil and Blackwood Brewhouse about their mini-fest.
Scott Seymour was one of the key players in the rise of craft beer in Bendigo. When he moved to Tasmania with wife Tara, he was planning a new career in health and aged care, but it turns out beer and brewing weren't done with him...
Much of Australia has faced lockdowns through 2021, making it difficult for breweries and venues to sell kegs. In response, one beer lover has launched the social media campaign #emptythekegs to help keep tap beer moving.
Sign up to our newsletters and get the latest craft beer news delivered free to your inbox. Choose from our Friday Roundup of the week, the quick-read, social feed-like Crafty Cuppa – or both!
Seven years on from the launch of their first craft beer bar in Armidale, The Welder's Dog team have opened a third. They've renovated the 135-year-old Oxford Hotel in Inverell, installing 20 taps and with a kitchen on the way.
It's often said brewing is a meeting of art and science, and for two beer-loving scientists from Tassie, the focus is very much on the latter. And puns. Ahead of Science Made Beerable's Nationa Science Week event, we got in touch for a chat.
With the winter 2021 lockdowns spreading and looking likely to stick around in some places for a while, we've rebooted the resources section of the Keeping Local Alive campaign to help people wanting to support their locked down locals.
Two Australian beer festivals are combining their might, with Kieran Blood from the Great Australian Beer Festival taking on new business partners, James Harding and Stacy File from BeerFest Australia.
Former Moo Brew head brewer Dave Macgill finally threw open the doors to his new brewpub venture this month.We called in to see what's on offer at Deep South Brewing Co as they join North Hobart's beer community.
One of the most eye-catching moments at the 2021 AIBAs was O'Brien Beer's six golds in the Specialty category. We chatted to the founder of the GF beer pioneers as they come to the end of an equity crowdfunding campaign.
After a four year search, Brewmanity have finally unveiled plans for their brewery and taproom, which is scheduled to open in South Melbourne in early 2022. We caught up with co-founder David Neitz to find out more.
Ten years after he first imagined opening his own brewery in his hometown, and following stints at breweries in Edinburgh and the Netherlands, Jimmy Krekelberg will finally open Good Land Brewery in Traralgon this Friday.
The last kegs might have rolled out of West End's Thebarton brewery, but a new Draught is set to rise a few hundred metres away. We called into Bowden Brewing for a chat ahead of their launch this week.
WA's South West hosts a heaving beer scene these days and set to add to the local beer offering is Froth Craft Brewery, who are opening a second brewery in Bunbury. We caught up with the founders of the Exmouth-based operation to find out more.
We hoped we wouldn't have to resurrect this series, but with most of Australia back in some form of lockdown or restrictions, we chatted to two Sydney brewers who've pivoted back into action since the weekend.
It might not be the 15th birthday weekend they had planned, but the team at Bright Brewery have a lot to be cheerful about. We caught up with owner Scott Brandon to discuss the brewery's impressive history and what's around the corner.