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All In Goodieson Time

One of the longest-established of South Australia's microbreweries turns ten this year. Yet, thanks to a desire to keep things small, local and family-focused, Goodieson have plotted a path that's kept them happily under the radar.

Who Brews Hop Hen Beers?

A new year brings a new brewery for the Yarra Valley as a former primary school headmaster switches to brewmaster. Hop Hen opened just ahead of the Australia Day long weekend so we wasted no time finding out more.

New Year. Lucky Beer

It's fair to say the Australian beer world isn't the most culturally diverse of places. But, as Chinese New Year approaches, the team at Temple is hoping to showcase aspects of that country's culture through a new "lucky ale".

Brew & A: Jack Purser

Indian Ocean Brewing Co, found in a marina on Perth's northern fringe, is a much-changed brewery from three years ago. Much of that is down to head brewer Jack Purser, so we decided to find out more about him.

A Decade Of Oscar's Glory

Ten years ago, one of the best places to find a wide range of craft beer around Melbourne was a little bar in the Dandenongs. As Oscar's Alehouse's owners embark on a new beery venture, we invite them to reflect on a decade of beers.

Who Brews Styx Beers?

Styx is one of the smallest and newest breweries in New South Wales, brewing out of an old coal testing shed in Newcastle. We got in touch with the team there to find out more about them for our Who Brews...? series.

Best New ACT Beers Of 2018

We wrap up our look at the year in beer for 2018 in the nation's capital as Mat Farrington, the man behind CanBEERra, collates the thoughts of two dozen ACT beer aficionados to see what's impressed most in the past 12 months.

Best New NSW Beers Of 2018

In his last Best New Beers roundup before he heads back to New Zealand, Nick Oscilowski commandeers the votes of many to land upon a list that flits from barrels to peat to the rainforest and back – and even includes a humble pilsner.

Big Years In Beer – 2018

It's been a big year for beer in Australia, but some have had bigger years than other. Here, we invite people from each state and territory who've had momentous years in one way or another to reflect on the past 12 months.

Unfamiliar Territory

Slowly but surely, the beer scene in the Northern Territory is coming alive. Two more breweries opened in 2018 and more venues are dabbling too. We spoke to some of the Territory's pioneers and newcomers about the scene up Top.

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Best New Victorian Beers Of 2018

It's been another monstrous year for beer in Victoria, with more breweries launching, more beers in more styles released than ever before and competition fierce as anything. Here, we try to cut through the noise and highlight some standout beers.

Best New SA Beers Of 2018

At the current rate of development, there will be few corners of South Australia without a brewery to call their own. So, as another big year for beer in the state comes to a close, our SA team looks back at the new releases that impressed.

Best New Queensland Beers Of 2018

At the end of another momentous year for beer in Queensland, we look to pluck the shiniest gems from a grotto's worth of gems in our 2018 Best New Beers feature, ably stewarded by Mick Wust.

Best New Tasmanian Beers Of 2018

The beer scene in Tasmania continues to evolve, with the state's brewers as happy taking inspiration from overseas as they are showcasing local produce. But which beers impressed most in 2018? Bert Spinks endeavoured to find out...

Best New WA Beers Of 2018

It's been a phenomenal year for beer in WA in 2018, however you look at it. Here, Guy Southern looks back at the past 12 months and puts together a rundown of the year's best beers as selected by contributors from across the state.

Small Brewers. Bigger Beers

There could be good news on the horizon for Newcastle's small brewers following an announcement that a trial from Sydney's Inner West is set for the city and would allow them to sell full-sized beers instead of just tasters to customers.

Beer Garden Brews

After a career in the mines, the Butterworths moved to Port Lincoln with their kids for a seachange. They took over a mothballed bakery and now the grain deliveries are flowing again to fill the mash tun at Beer Garden Brewing.

Sensing Something New

Meadmaker Joel Robinson suffered a brain injury while setting up his business that has left him with an incredibly rare condition that makes everything smell rotten. But he's battled through and started winning fans for his unique meads.

Crafty Crawls: Hobart – The Breweries

In early spring, we revisited our Crafty Crawl guide to Hobart. The first article focused on the city's best beer venues and bottleshops. Now, in part two, we turn the focus to the small breweries and brewing companies that call the city home.

SA's Beer Industry Pays Tribute To Marco Bona

Marco Bona, the founder of Libation Army and a hugely popular figure in the SA beer scene passed away suddenly recently. The local beer industry has come together to create Marco Hour in support of his family.

Sydney – A Winning Perspective

At this year's Sydney Beer Week awards, two local businesses took out two trophies. We spoke to the man behind Akasha and Dylan Hayes, barman at Bitter Phew, about their triumph and the changing landscape for beer in the city.

Solid Philosophy

As the number of breweries dotted along the South Coast of New South Wales starts to swell, the splendid little seaside town of Gerringong is the latest to get one of its own following the opening of Stoic Brewing.

Who Brews Left Barrel Beers?

Brad Bown is on a mission to bring more farmhouse style beers to the Australian beer scene from his brewery home in the Adelaide Hills. Matt King caught up with him to find out more for our Who Brews...? series.

Going Green: Carbon Reduction

Brewing beer is intensive in many ways, from the amount of energy required to the use of water. Hannah Louise Grugel caught up with the team at Batch to find out how they're working to be a more sustainable brewery.

From The Pacific To The Forest

The man who created the most successful Aussie craft beer of the past decade has been back on the tools. Stone & Wood co-founder Brad Rogers has returned to hands-on brewing with the launch of the new farmhouse range Forest For The Trees.

Crafty Crawls: The Breweries Of Marrickville

Two years on from publishing our Crafty Crawl guide to Sydney's Inner West, things have grown so fast we're having to revisit it. Here's a new hyper-local one focused on Marrickville with a broader Crafty Sprawl to follow.

The Collaborators: Provenance Flour And Malt

Provenance Flour And Malt works with farmers using regenerative techniques to supply single source flour and malt to Australian producers. Hannah Louise Grugel spoke to founder John Campbell and one of the brewers using his malt.

Spirituous Away

The rise of craft brewers and distillers is creating ever more chances for cross-pollination. As Wolf of the Willows launches its Barrel Exchange Program with Lark, we speak to them as well as the small Gippsland operation blending boozes in house.

The Winemaker, The Chef & The Brewer

Victor's Place is a brewery, winery and kitchen that represents the realisation of a dream for three mates. Matt King called into the rustic McLaren Vale venue to catch up with one of the owners to find out more.

Crafty Crawls: Hobart – The Venues

Whether it's classic pubs with great beer on tap, sparkling new brewpubs, journeys into beer's past or brewing by the waterfront, there's plenty to enjoy in Hobart these days. In our updated Crafty Crawl, part one takes in the city's beer venues.

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Festive Adventage

Since their debut in Australia just a handful of years ago, beer-filled advent calendars have become remarkably popular, with thousands expected to be sold this year. Will Ziebell spoke to some of the people putting them together.

Behind Bars: Hopheads

Back in the early days of The Crafty Pint, Adrian Chong was one of the keenest beer lovers we'd see at events across Melbourne. Since then, he's opened craft beer bars in Malaysia and recently added a second Hopheads in Melbourne's west.

Beeries Winners 2018

The wider Brisbane beer community came together last night for the annual celebration going by the name The Beeries. There were popular wins aplenty on a night Cameron Dick MP was christened the "Minister for Craft Beer".

Golden Glory For Aussie Brewers In Japan

It's been another successful excursion to the International Beer Cup in Japan for Australian brewers. Both Mountain Goat and Edge picked up gold, silver and bronzes with Brisbane's White Lies completing the picture with a bronze.

Brewers Guild of NZ Awards 2018

Large foreign-owned breweries took out almost half the beer style trophies at NZ's biggest beer awards last night. Elsewhere there was recognition for Tracy Banner of Sprig & Fern, who is approaching 35 years as a brewer.

The Collaborators: The Barrel Dealer

The demand for barrels from craft brewers and small distilleries has grown to such an extent, being a barrel dealer is a viable business. We got in touch with one to find out more.

The Vinification Of Beer

Barrel-ageing, mixed fermentation and the mimicking of wine in presenting certain beers isn't new. Yet the blurring of lines between beer and wine continues apace. We speak to brewers and somms operating on the frontier.

The Collaborators: Big Malt Thinking Small

The rise of craft beer continues to have an affect on the industries surrounding it, with large scale malt producers Joe White and Barrett Burston both introducing new lines designed with small breweries in mind.

Hawkers Takes Out Another Trophy In London

The International Beer Challenge in London has long proved a happy hunting ground for Australian brewers. And, in 2018, it's Hawkers with its hands on silverware again, adding the Brewer of the Year for Oceania to past wins.

Behind Bars: Cambrian Hotel

Bendigo's Cambrian Hotel is a fine example of how to embrace the modern beer world without losing touch with heritage, combining good local beer with good food and warm hospitality in a pub altered little from its gold rush origins.

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Barrow Boys Falls. West City Rises.

One Melbourne based gypsy brewer is winding down operations as another makes a comeback. We find out more from Barrow Boys and the new owner of West City Brewing.

Crafty Crawls: Bendigo

Bendigo has come a long way on the beer front in recent years with a growing number of good beer venues, a brewery and festivals including the unique walking affair that is the annual Bendigo on the Hop.

Behind Bars: The Hive Bar

The Hive Bar has been keeping things local and crafty in Sydney's Inner West longer than most. It makes co-owner Adam Parker well placed to comment on the rapidly changing scene there as the number of breweries continues to grow.

Pirate Life & Lord Nelson Take Top Trophies in Sydney

Two very different beers from two very different breweries took the top trophies at the 2018 Sydney Royal Beer & Cider Show. Pirate Life's Mosaic IPA took yet another piece of silverware, with Lord Nelson scooping Champion Draught Beer.

Who Brews As The Rogue Scholar?

It was experiencing his first real ale in the UK that started Adam Hardy on a mission that led to the launch of Rogue Scholar. As his brewing company turns two, we find out more for our Who Brews...? series.

Beers For Bales

With many Australian farmers experiencing their driest conditions in living memory, a growing number of local beer businesses are banding together to raise money for and awareness of their plight.

Best Beers Of 2018 – So Far

With the number of breweries continuing to grow and many putting out more limited releases, it's ever harder to keep track of everything. But, with the help of 60-odd contributors, here's our take on the best new releases of 2018 to date.

The Collaborators: House Of Malt

Another small business created to support the local craft beer industry is up and running in Ballarat. House of Malt is a small malthouse specialising in creating small batch, floor malted varieties.

Beer Travel: Thirsty In Hungary

Our resident wanderer (can you be such a thing?), Bert Spinks has been soaking up the good times in Budapest. Join him as he calls in on the pioneers of Hungary's craft beer scene.

Crafty Crawls: Brisbane's West End

Brisbane's West End (and the adjoining parts of the city) is awash with great beer venues these days. Heck, there are even breweries that call the 'burb home. So we made the area a focus of a Crafty Crawl – and have since updated it with even more goodness.