brew & a
Brew & A: Rachel Freeman
Many brewers started making beer so they could drink something they couldn't buy but even as craft beer's availability has spread, craft beer still has a way of pulling people into the industry. Rachel Freeman's career in beer started at 18 and the Temple brewer remains as passionate an advocate as when she was selling beer behind a bar.
Brew & A: Carla Naismith
Brewing isn't a career many chose while in school and, while Carla Naismith is no different, she soon discovered a passion for the industry she's never been able to shake. We invited Shapeshifter's senior brewer to join us for a Brew & A.
Brew & A: Reckless Brewing's Grace Fowler
Reckless have brought local beer back to Bathurst and leading the way is co-founder Grace Fowler. We caught up with the longtime brewer to hear how she went from a "baptism of fire" to head brewer of her own operation.
Brew & A: Tim Miller
Brewmanity finally broke ground last month at the site will become home to their brewpub in early 2023. We dropped by for a look, but also to chat to the man they've signed as head brewer ahead of the grand opening.
Brew & A: Nathan Munt
Hazy IPAs, pastry stouts and imperial sours get a lot of attention but you're unlikely to find them in Victoria's King Valley. Instead, you'll find all manner of European styles pouring – and it's a good thing, since King River Brewing make them rather well.
Brew & A: Stuart Taylor of Homestead
As he sets about making his mark on Homestead's beers, we caught up with Stuart Taylor in the Swan Valley to chat about his journey from front of house to helm of brewhouse, uncool hops, early Hop Hog, and stupidly-patterned pants.
Brew & A: Frenchies' Vince de Soyres
Vince de Soyres is one half of the team behind Frenchies Bistro & Brewery in Sydney. Ahead of their fifth birthday (and Bastille Day) we invited him to tell us about the unique path that brought him to Australia.
Brew & A: Luke Cooper
One of the country's first alcohol-free brewing companies, the proudly indigenous-owned and led Sobah recently appointed their first head brewer, Wailwan man Luke Cooper. We caught up with the "bushtucker brewer".
Brew & A: Luigi Mensi
From mead-making in Italy via sweet potato-picking in Bundaberg to trialling souring bacteria in Marrickville, motorcycling metalhead Luigi Mensi has enjoyed a colourful path in life. We caught up with Batch's head brewer to find out more.
Brew & A: Rhys Lopez
At the end of 2021, our WA team chose Otherside as the state's standout brewery of the year. We figured that was a great excuse to invite head brewer Rhys Lopez to take us on a tour through his life in beer and beyond.
Featured Events
Molly Rose's Beers of the Burbs
Canned parochialism? Now there's an idea... For their next event, Molly Rose will be …
