brew & a
Brew & A: Luigi Mensi
From mead-making in Italy via sweet potato-picking in Bundaberg to trialling souring bacteria in Marrickville, motorcycling metalhead Luigi Mensi has enjoyed a colourful path in life. We caught up with Batch's head brewer to find out more.
Brew & A: Rhys Lopez
At the end of 2021, our WA team chose Otherside as the state's standout brewery of the year. We figured that was a great excuse to invite head brewer Rhys Lopez to take us on a tour through his life in beer and beyond.
Brew & A: Eden Pink
When Eden Pink got a hospitality job working for Prancing Pony, she hadn't considered becoming a brewer. Five years on she's senior brewer at the Adelaide Hills outfit and her likeness decorates their new Pinkers beer too.
Brew & A: Ned Bowring
Following a long stint of travel, Ned Bowring switched careers to follow his passion for brewing. He then fell for the art of barrel-ageing at Boatrocker, before moving to Hawkers then Deeds, where he's created their first mixed culture beers.
Brew & A: Stingray
When you work in a bar or brewery, you may well impart a little of your personality onto the business. For Bodriggy's Stingray, however, he's gone rather further: his name is now that of their upstairs bar and an offshoot beer brand.
Brew & A: Steve Wearing
They might not brew hype beers or indeed be a hype brewery, but King Road Brewing Co have been quietly carving a fine reputation – and collecting trophies – in WA. We caught up with head brewer Steve Wearing to find out more.
Brew & A: Matt Cuthbert
He's brewed for many Australian brewing companies across three states, and has been at Revel since the Brisbane operation launched. Here, Matt Cuthbert traces his brewing career from high school to head brewer.
Brew & A: Jum Ryan
Moving from Singapore and Hong Kong to brew in Alice Springs is one of the more unlikely moves you'll come across. Ahead of their tap takeover at Miss Moses as part of Good Beer Week, we chat to Jum Ryan, who swapped Little Creatures for the Red Centre.
Brew & A: Currumbin Valley Brewing
As GABS returns after a year of cancellations, we catch up with the duo behind the People's Choice winning beer from 2019, Smokey and Luke of Currumbin Valley Brewing.
Brew & A: Ben from Ida Pruul
Westside Ale Works in South Melbourne always have a wide variety of beers pouring from their 30 taps. These days, they tend to include wild ales created on-site by Ben Sewell under the Ida Pruul banner.
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