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Snappy 'n' Hoppy: The Rise of West Coast Pilsner & Cali IPA

Leaner, crisper styles of hoppy beer are growing in popularity. We spoke to some of those exploring West Coast pilsners and California IPAs to find out where they've come from and where they're going.

Diversifying The Pathways Into Brewing

With applications for this year's Young Henrys Brewing Scholarship for female, female-identifying and non-binary people closing soon, we chatted to two brewers about their experiences since ditching corporate jobs.

Flying High: Flamin Galah’s Soaring Success

At a time when breweries are closing or sliding into administration, one young NSW operation is soaring. We caught up with Flamin Galah founders Sam and Claire at their glamorous, pretty-in-pink reinvention of an old Chippo pub.

Scholarships Made Beerable

Looking to learn more about the science of brewing? The founders of Science Made Beerable have launched a scholarship to give people eager to study a science-focused beer-related course a helping hand.

The Making Of A Champion Hazy

There's a lot of beer available and a lot of it's good but what separates a good beer from a great one? And what exactly goes on at beer judging? To find out, we spent three days tracing the judging of the Juicy-Hazy category and spoke to the brewer behind the overall winner to find out what makes a Champion Hazy Beer.

King Road IPA Scoops WA Beer Of The Year

King Road Brewing have scooped another major trophy for their IPA, with the much-loved beer from the farm-based brewery 35 minutes of Perth claimed the WA Good Food Guide Beer Of The Year for 2022 last night.

Stomping Ground Bought By Good Drinks

Good Drinks, the company that includes beer brands such as Gage Roads, Atomic and Matso's, has bought Stomping Ground. The 100 percent acquisition sees the ASX-listed company expand its portfolio and establish a foothold in Victorian.

Who Brews Eclipse Beers?

Eclipse are one of the new kids in WA's bustling brewery scene but the name reaches back into the 19th century. The mates who have brought it back have big plans for the future too, with homes in the works in two parts of the state.

Who Brews at Principle Brewing?

How do you focus on both quality of your beer and the local community? How do you both fit in with other breweries and stand out from the crowd? You follow your principles. Meet the team at Principle Brewing in another Who Brews...?

Bionic Beer Builds Bionic Arms

At its core, brewing is a manufacturing process but Ocean Reach's Bionic IPA shows how local breweries can change lives for the better. The brewers have partnered with Free 3D Hands to help develop bionic arms at an affordable price.

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Who Brews Five Aces Beers?

Adam Sheehan was inspired to start a brewery while running a High Country bar. Late in 2021, after overcoming a series of challenges and a name change from Outlaw Brewing to Five Aces, he finally opened the doors of his Gippsland brewpub.

Getting Blind With Crafty: Cold IPAs

Something a little different for our last blind tasting of 2021 as we tuck into an emerging style that's only been attempted by a small number of Aussie brewers. So, what did our panel make of the world of cold IPA?

A New Guide To Beer Ownership

We've been meaning to create an interactive version of our Who Owns Your Beer? infographic for some time. And, ahead of the 2021 Indies, we've finally made it happen, creating a version we can update with each and every sale.

BecauseWeCAN Vol.5: Crazy For Hazy

A hazy with no hops, another with next to no booze, and one with heaps of hops and heaps of booze... Welcome to the fifth instalment of BecauseWeCAN, our look at some of the more out there beers in Australia today.

Who Brews Little Rippa Beers?

The couple behind a long-established café in Mount Gambier are set to open a brewery and restaurant on their farm property as the home for Little Rippa Brewing. Matt King met up with them to find out more about the expanding operation.

Exclusively Yours: The Rise Of Brewery Subscriptions

Beer clubs and brewery memberships are far from new but recent years have seen such them grow alongside online beer sales. We spoke to Molly Rose, Black Arts and Van Dieman Brewing about their exclusive clubs and why they do it.

Going Green: KlippaKan

Plastic can holders might be ubiquitous in craft beer but a local company has developed another way to keep your tinnies together. Johnston Packaging and Grifter have just unveiled the KlippaKan, which has been in the works for a year.

Yarragon-na Love The New Ale House

The Yarragon Ale House has been serving drinkers and homebrewers in Gippsland for 15 years. But, following a major refit it's been reinvented as a 15-tap bar and bottleshop that wouldn't be out of place in Brunswick or Collingwood.

Chappy's Crafty Chippies

It started as a side hustle in the food truck at Thunder Road and has since outgrown two kitchens and become a popular snack – and beer pairing item – in Melbourne's crafty venues. We meet the man behind Chappy's Snacks.

The Big Sale: Is It A Big Deal?

Last week's announcement that Stone & Wood's founders had agreed to sell their business to Lion sent shockwaves through the industry. But, as the dust settles, what has really changed for indie brewers and those who buy indie beer?


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Lion Buys Stone & Wood

In news that will send shockwaves through the local beer community, Lion have today confirmed the acquisition of Stone & Wood as well as associated brands in the Fermentum Group, including Fixation and Two Birds.

What Next For Indie Beer?

The sale of the Fermentum Group to Lion raises a number of question, not least what it means for the indie beer sector. We've been speaking to people in the beer industry to see what they make of the move.

Fermentum To Lion: The Founders' Tale

Following the sale of the Fermentum Group to Lion, we chatted to co-founders Ross Jurisich and Jamie Cook to get more on how they reached this point.

The Big Issue: Private Label Beers

Initial, Zytho, Tinnies, Colossal, Algorithm, Culture House, Gogo Fish – all the names of brands behind pales, IPAs, stouts and sours. And all brewed for the country's major drinks retailers. We look at the renewed rise of "homebrand" beers.

Brewers Take A Cold Dip

Haze and DDH might be here to stay but brewers are trialling new ways to brew punchy, hoppy beers. We caught up with two Australian brewers taking cues from America to brew "dip hopped" and "cold IPAs".

Something Good Lands In Traralgon

Ten years after he first imagined opening his own brewery in his hometown, and following stints at breweries in Edinburgh and the Netherlands, Jimmy Krekelberg will finally open Good Land Brewery in Traralgon this Friday.

Help Us Get Blind: GBW IPA Special

With the return of Good Beer Week comes the return of our Pint of Origin IPA Blind Tasting Championship. And, once again, we're inviting our lovely readers to help us choose the beers that will be on the lineup.

The Story Of: Korben

For many people, Riverside's 777 was their first taste of a quality – and fresh – West Coast style double IPA in Australia. Its successor is Akasha's Korben (née D), which keeps growing in popularity. We traced its history with the man behind it.

Fox Friday's Fantastic Foray

Fox Friday have announced major plans to expand in their home state of Tasmania and open a brewpub in Melbourne. We caught up with Benn Hooper from the hazy specialists to find out more.

Who Brews Green Gully Beers?

The discovery of a beer he'd helped his dad bottle way back in 1976 sparked Luke Smith's love for brewing. These days, he's the man behind Phillip Island's Green Gully Brewing, producing beers from a farm shed around another job.

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2020: The Year In Beer

Well, who saw that coming? We kick off our end of 2020 coverage with a look back at some of the biggest trends and standout moments of the past twelve months.

Little Bang To Release 12,000 Hazy IPAs

Need more hazy IPA in your life? Then you're in luck as Adelaide's Little Bang are releasing 12,000 of them this December. We chatted to the lunatic behind the venture.

Manuka Oval's Crafty Takeover

In an historic decision, BentSpoke, Capital and Lion have each been given two bars each at the ACT's Manuka Oval for the upcoming 2020 cricket season.

Cheeky Monkey Win Inaugural WA Beer Of The Year

Cheeky Monkey's Hazy IPA claimed top spot in the inaugural WA Good Food Guide Beer Of The Year awards. The 18-months-in-the-making beer headed a top three featuring their fellow South West brewers Eagle Bay and Beerfarm.

Total Eclipse Of The Hop

Seven years after the launch of Enigma, Hop Products Australia today unveil the latest` hop variety to graduate from their breeding program. Eclipse is a sibling of star pupil Galaxy set to bring a hit of mandarin to an IPA near you soon.

Dark Emu – Telling Stories With Beer

Sailors Grave are among the country's most avid and adventurous collaborators and harvesters of all things local to East Gippsland. But the Orbost brewery's latest collab really gets to the heart of the brewery.

Ten Years Of Crafty: Infiltrating And Taking Over

The beer industry today is far bigger, far better in many ways, far more colourful and far more competitive. It's also changed plenty with independence now declared with the same gusto once applied to craft. Here's a look at how.

Postcards from the Edge No.44: The Million Dollar Tip Jar

As soon as Lockdown Mk II hit, the team behind Tip Jar, a fund launched to support the hospitality sector, ramped up their efforts again. We chatted to them about their fundraising beer and cocktail and hopes for the future.

Postcards from the Edge No.23: IsoMateship

Staying connected with friends and family during these challenging times is crucial. And, as we approach May 8 – Mate Day to many – there are beer businesses doing what they can to facilitate this and support people's wellbeing.

Brewer Be-Guiled

Since launching his first book on historical homebrewing recipes, Peter Symons has continued scouring the world for more. As he returns with Guile Brews, we got in touch to find out where his research took him this time.

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There's A New Fox In Town

The sale of Hobart brewery Fox Friday went under the radar for most, but the hazy IPAs the new owners are producing are starting to create a stir. Dorian Broomhall caught up with the American brewer keeping hopheads happy.

Beer Travel: South Gippsland

It might be best known for its pinot noir, dairy industry and stunning coastlines but head to South Gippsland these days and you'll never be too far from a local brewery eager to share their wares.

Founders First Continue To Accelerate

Founders First, the "craft accelerator" that started out with an investment in Jetty Road, today they'll announced they're adding SA beverage company Sparkke to their portfolio, continuing a frantic burst of activity ahead of their IPO.

Brew For Dipper & Land A Head Brewer Role

A local brewer or homebrewer could land a head brewer role at a new Victorian brewpub after starring on a Channel 7 show with AFL legend Dipper. The second series of his Backyard BBQ Wars show is seeking applicants before shooting starts next year.

Down With The Sweetness?

From pastry stouts to milkshake IPAs and fruity cream sours, there's an argument to be made for 2019 being the year of the dessert beer. Mitch Wilkins spoke to people brewing and serving them about their sugary appeal.

Indie Beer's Family Ties

Breweries are just diversifying their offering when it comes to beers and venues. There's a number of independent operations with multiple brands under their umbrella, both bought and birthed.

Ownership Infographic – September 2019

As one industry commentator put it to us recently, keeping this infographic up to date is something of a Sisyphean task. But, given recent moves, we figured we should at least attempt to put together a snapshot of who owns whom.

Who Brews Burra Beers?

The local brewing industry in South Gippsland continues to grow, with Burra Brewing launching in Korumburra last August. We got in touch with the founder and head brewer to find out more.

Brew & A: Ken Friend

He went from homebrewing in the Air Force to trainee brewer to head brewer in just a year. Now settled in at the helm of 4 Hearts in Ipswich, we invited Ken Friend to be part of our Brew & A series.

Nail's Pale Ale Trail

WA icon Nail are to put the beer upon which the brand was built on hiatus as they launch a series of trial releases that will allow the public to vote on a new addition to the core range.