Mountain Goat RIPA

Mountain Goat (Asahi)

Released October 28th, 2010

A new brew created for this weekend's second Australian National Homebrewing Conference, sneak peeks of this Rye IPA (India Pale Ale) will be on offer at tonight's Goat tasting (Oct 28) at the Terminus Hotel in Clifton Hill / North Fitzroy. The beer uses the same recipe as the brewery's normal IPA but with 20% rye malt added. According to head brewer Jayne Lewis, the result is an added "smoothness and roundness to the palate while all the usual IPA goodness remains. We also used wheat and crystal malts for body and a biscuity character and it's hopped with Citra and Galaxy to give tropical and citrus aroma and flavour. It's bitter, hoppy, malty. Good" See the EVENTS page for info on the Terminus tasting.

Style
Rye IPA
ABV
5.7%
Bitterness
50 IBU
Stockists

The Terminus

Mountain Goat Brewery

ANHC

More bars may get the beer - watch this space!

More stockists...
Name
Mountain Goat (Asahi)
Address

80 North St Richmond
Victoria
3121

Phone
(03) 9428 1180
Open Hours

Wednesdays and Fridays from 5pm
Sunday: midday to 6pm

Tours

Free every Wednesday at 6.30pm and Sunday at 1.30pm.

Current Crafty Cabal offers

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