Russian River Brewing Company - the home of Pliny the Elder - is one of the world's most admired breweries. Kerry McBride caught up with its owners to hear the lengths they go to so in keeping their fans sated and asks: "Will their beers ever make it to Australia?"
Any trip along the Great Ocean Road always came with the promise of natural beauty and jaw-dropping experiences – unless you were after good beer. Today, with a number of small breweries calling the region home, the situation is much improved.
It's a seriously bumper update for Crafty Pint supporters this week with heaps of new ballots and giveaways plus some new offers and a stack of signup bonuses for new members too.
River Cottage's Paul West recently collaborated with the team at Melbourne's Stomping Ground to create a beer to launch at a degustation at the Beer Hall. We chatted to him and Brewer Asher Hall about the partnership and also grabbed the recipes for the dishes presented on the night.
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The Craft Beer Awards have had a tendency to turn the spotlight on new brewing companies. And that was no different in 2017 as four-month-old Philter took out Champion Pale Ale. We chat to the well travelled brewer at the helm.
There was more awards joy for Pirate Life overnight as it was named Brewer of the Year at the International Beer Challenge in London. The Adelaide-based brewery was one of three Australian breweries to collect gold alongside Prancing Pony and Hawkers.
While the state's bigger names tend to grab the headlines, South Australia has seen a large number of smaller operations come to life in the past couple of years. One of them is the experimental, farm based Ministry of Beer.
With plenty going on, we've been a little slower than usual in getting new brewery, venue and bottleshop listings up on the site. But, with the arrival of Batch Brewing Co, it's time for another roundup of the latest dozen.
With the title of Australia's Best Brewery bestowed on them from the biggest ever survey of the country's craft beer drinkers, we chatted to Pirate Life co-founder Red Proudfoot about the recognition and where their ambition will take them next.
There are few characters more colourful in the Australian beer community than Rosie Ensink – and not just because of her neon chameleon like hair. Here, Graham Frizzell delves deep into her beery obsession as she becomes our latest Beer Nut.
Pirate Life and pale ales are Australia's most popular, according to the results of the biggest ever survey of craft beer drinkers. Beer Cartel's survey of 17,000 drinkers also revealed that independence matters and The Crafty Pint remains the most read Australian beer at new source.
Hops tend to grab most of the craft beer world's attention when it comes to beer's core ingredients, but as more maltings – big and small – open across Australia, giving brewers new malt varieties to play with, the much-loved flowers may soon be sharing a little of the limelight.
Talk about dedication to the cause. Paul and Laura Cooke have taken a year away from teaching to tour Australia, calling in to as many breweries as they can, with Paul writing notes for every beer along the way. A true Beer Nut!
The Crafty Pint is set to add a business directory to the site to give beer-related businesses a platform to showcase their offering to our audience. If you'd like to find out more, read on.
Within the Australian craft beer community, there is a handful of characters almost everyone seems to know – or at least knows of. Liam Pereira is one of those characters. We caught up with him as he prepares to oversee his first Sydney Beer Week.
At the start of a big week for the club, Essendon has just lined up an end of season treat for its fans. Players were on hand at Colonial's brewery today to help package Bombers Beer, now available in cans decorated in the club's iconic colours.
We've got some juicy updates this week for both existing Crafty Pint supporters and readers thinking of joining The Crafty Cabal and taking advantage of all the benefits that come your way in return.
With the fourth Bendigo On The Hop approaching, we caught up with the city's sole commercial brewer, Doug Brooke. Now into his fifth year at Brookes Beer, we picked his brains about the challenges of being small, independent and regional.