The Biggest Week In Beer Is Coming
Good Beer Week has grown into a happening of global stature, encapsulating 270 events, the Australian International Beer Awards and the ever-growing beast that is GABS. The 2017 version promises to be the biggest yet.
Brewing Up Excellence
The Victorian State Government recently announced it was contributing half a million dollars towards the development of a Centre of Excellence for beer in Ballarat. Will Ziebell finds out more from the man driving the project.
Cabal Update – 16.03.17
We're a day early with our fortnightly update, but that's because we've got stuff going on this weekend and news related to Good Beer Week and GABS, which are now on sale. Plus other new news too...
The Collaborators: Voyager Craft Malt
The Collaborators is an ongoing series looking at businesses growing in tandem with the local craft beer industry. Here, Marie Claire Jarratt chats to the man behind a craft malthouse in NSW and brewers who use his malts.
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Aussie Beer Blogs: Schoonerversity
With Brewsvegas set to launch this week, for our latest focus on one of the many beer-focused blogs in Australia, we turn to Brisbane. There we find Schoonerversity, created by Mick Wust because, well, because he loves sharing good beer.
Lion Quits Craft Beer Industry Association
Chuck Hahn, one of the figureheads of the Australian craft beer industry since the 1980s has today released a statement announcing Lion's departure from the Craft Beer Industry Association. We sought reaction from independent brewers.
Brew & A: Brendan O'Sullivan of 3 Ravens
As sour beers continue to grow in popularity, one man well set to reap the rewards is Brendan O'Sullivan. The 3 Ravens head brewer has been exploring that realm with success since long before he became a commercial brewer.
Our Man In NZ: Spontaneity
In his latest article on the New Zealand beer scene, Jono Galuszka talks to two of the men exploring beer's "final frontier". They are two of a growing number of brewers turning their attention to spontaneous fermentation.
Cabal Update - 3.2.17
It might be Autumn, but the beer calendar is still hot, with events and festivals going strong, especially as fresh hop season gets closer. Cabalistas can make the most of it, thanks to a bumper crop of special events and new offers.
The Collaborators: Spark Breweries & Distilleries
We know plenty about the Aussie brewers, hop growers, venues and festivals helping the local industry grow. But did you know there's a local business designing and installing innovative breweries? Meet Spark.
1,000 Brews And Counting
Mornington Peninsula Brewery recently brewed the 1,000th batch of beer at its original site. So we chatted to the man at the helm for them all, a brewer who's been making beer since the early days of Mountain Goat.
Events Wrap – 24.02.17
Like a vintage episode of Sesame Street, the latest roundup of the Aussie beer world is brought to you by the letter S. So if you're up for showcases, showdowns, sharing, silly stuff, serious business and a load of SuperBeasts, do read on...
Crafty Crawls: Ballarat City Guide
Each summer, Ballarat attracts thousands of beer fanciers to its City Oval for its annual festival. But, with four breweries and a growing number a craft venues, there's plenty of reason for beer lovers to visit at other times.
Get Fresh
It's hop harvest time across Australia. And this year's offers more chances than ever to get up close and personal with the little green flowers, not least thanks to a pair of festivals celebrating the harvest and fresh hops beers.
The Beers Really From Up Here
There's been plenty of talk about the rise of craft beer in Queensland in recent years. For the most part, it's been centred around the state's South East but, as Will Ziebell finds, it's gaining a toehold in the Far North too.
Cabal Update - 17.2.17
Beer festival season is not over yet, and The Crafty Cabal has got you well and truly covered. Throw in some tasty CANimals and a chance to meet a whole load of brewers, and February is proving itself to be one hell of a month for Cabalistas.
Stepping Up
Newstead Brewing is deep into stage two of its development, building a large brewery close to XXXX and launching a project to study Brisbane's indigenous yeasts. In a broad-ranging interview, Judd Owen speaks to founder Mark Howes and new head brewer Dr Kerry Claydon.
Two Birds II
Today sees Two Birds Brewing founders Jayne Lewis and Danielle Allen celebrating the completion of their journey from contract brewers to fully self-sufficient brewery owners. They're marking it with a new beer and new look too.
