sustainability
3 Ravens To Open A Perth Brewpub
3 Ravens have announced plans to build a home in WA as well as upgrading their brewery home in Thornbury. We caught up with head brewer Brendan O'Sullivan and general manager Nathan Liascos to find out more.
Capital Claim Carbon First As Aussies Brew A Greener Future
A number of Australian brewers are leading the way when it comes to sustainability, with Capital becoming the first Climate Active certified carbon neutral brewery, Rocky Ridge and Big Shed winning sustainability awards, and others going carbon neutral too.
A Vision For Indie Beer
Late last year, Young Henrys co-founder Richard Adamson was elected chair of the Independent Brewers Association. As the pandemic continues to wreak havoc on the industry, we chatted to him about his vision for indie beer.
Going Green: Beer, Algae & Cow Burps
Young Henrys and researchers at UTS have been researching the potential certain algae have to turn CO2 created during brewing into oxygen since 2020. Now The Algae Project is looking to reduce harmful emissions from livestock too.
Firies-Supporting Brewing Company Wins Brew Rocket Grant
A brewing company created to support emergency service workers has won the first Brew Rocket grant designed to reward sustainability and social responsibility. Firehouse 51 was selected by a panel put together by Craft Instinct.
The Collaborators: Grain Totes, Totes Great
Matt Lawrence wants to see repurposed malt bags replace single use bags across the beer industry. We got in touch to find out how he’s making it happen one tote bag at a time.
Blasta Secure $1m Government Grant
The good news keeps coming for Perth brewery Blasta after the trophy-winners secured a $1 million Federal Government grant to help fund the construction of a second brewery.
Going Green: Brew Rocket Launches
A new grant designed to encourage new brewing companies to put an environmental and/or social enterprise focus at the heart of their business has just launched. We spoke to the woman behind Brew Rocket to find out more.
Going Green: Trash To Treasure
Each year, Australia wastes a gargantuan amount of food. But breweries across the country are finding ways to try reduce this waste and, in the process, are building further value into our agricultural system.
Going Green: Bright Bins
Bright Brewery have long put sustainable practices at the core of their business and are now looking to take a recycling initiative nationwide.
Featured Events
Sand, Sea & Steins: Oktoberfest at Stone & Wood
Celebrate the world's biggest beer festival the Byron Bay way as Stone & Wood host their Oktoberfest…
