Readers will know Corinna Steeb and Frank Samson through the beers of Prancing Pony, but it's only one of their passions. They met through a shared love of motorbikes and next month Corinna will attempt to break her own land speed record.
In a normal year, brewers and other beer industry people would be preparing to visit the Southern Hemisphere's hop farms for harvest. It's not a normal year, however, leading Hop Products Australia to invite guests to join them online.
Boekamp Bier's sudden closure in December last year was sad news for Tassie craft drinkers and lager lovers. Now co-founder Mark French has relaunched with a new look and name but with the same dedication to lager.
Dollar Bill's dream of opening a cellar door in Ballarat won't be turning into reality after the local council rejected their planning application. But the brewery's founders are already working on plans for what's next.
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COVID-19 hit during American brewer Chase Saraiva's two-month working holiday in Australia. He's turned the situation into a good one, however, now installed as head brewer at Wildflower working with fellow expat Topher Boehm.
Use of the term has dropped away somewhat in recent years, but there's really one way one to describe Edward Kerr's research into barley protein at the University of Queensland: microbrewing.
They're hazy. They're pale. They're all the rage. But who's doing them well? For our first blind tasting of 2021, we got our hands on a stack of Aussie examples, amassed some expert palates, and put them to the test.
We've been conducting blind tastings at The Crafty Pint since late 2012, both in-house and as pubic events across the country. As we get underway in 2021, we've tweaked the way we source and judge the beers.
Hazy pale ales look set to be one of the styles of 2021 as more and more breweries add them to their core offerings and drinkers embrace their juicy, fluffy, fruity sessionability. But just what are they?
TikTok is the fastest-growing social media platform on the planet, but is there any craft beer content on there? And, if so, should Aussie beer lovers and breweries be using it? Will Ziebell heads down the rabbit hole...
Have you ever wondered what it would be like if a trio of opera singers with more than 20 years of experience came together to create a beer review show? Of course not. But, if you had, you're in luck...
SA beer writer Matt King has just released his first book. The Chronicles of Nelson Smart: Beer Connoisseur/Geek is a novel based loosely on Matt's experiences in the Aussie craft beer world over the past decade and is out now.
From the beer in top spot via two Queenslanders bursting into the top ten with new entries and a hazy from the Margaret River region, we chat to some of the people at breweries making waves in the 2020 poll.
The 2020 GABS Hottest 100 Aussie Craft Beers poll has a new number one. More votes were case than ever before with Canberra's BentSpoke moving up to top spot after three years in third spot.
The votes have been cast and counted and there's a new winner in the GABS Hottest 100 Aussie Craft Beers poll. Canberra's BentSpoke have taken top spot for their flagship Crankshaft IPA.
Nearly 40,000 people cast close to 200,000 votes. There was change at the top and a mix of consolidation and surprises below. Here's what we made of it all.
The South West of WA has long been a hotspot for local breweries. These days, you won't struggle to find quality bars and bottleshops supporting the brewers of the region and further afield.
The popularity of growlers reached new heights when pubs shut and the government relaxed rules around repackaging booze. Those regulations return next month and people in the beer industry aren't overly happy..